LA PLAYA GRILL
9698 SW 328 ST · HOMESTEAD · Dade County · FL 33033
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
14 full violation description(s) documented by the inspector during this visit.
High Priority 1
08A-05-6High Priority – Raw animal food stored over/not properly separated from ready-to-eat food. Observe raw chicken stored above cooked pasta on reach in cooler at kitchen area. Employee stored properly during inspection. **Corrected On-Site**
Intermediate 3
02C-03-5Intermediate – Commercially processed ready-to-eat, time/temperature control for safety food opened and held more than 24 hours not properly date marked after opening. Observe jalapeños opened container not date marked, as per employee container was opened 2 days ago. Employee change and dated container. **Corrected On-Site**
22-02-4Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. Observe soiled cutting board at kitchen area.
02C-02-5Intermediate – Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Observe cooked black beans not date marked on standing reach in cooler at kitchen area. Employee dated during inspection. **Corrected On-Site**
Basic 10
22-20-5Basic – Accumulation of black/green mold-like substance in the interior of the ice machine/bin.
36-73-4Basic – Floor soiled/has accumulation of debris. Observe throughout kitchen.
10-12-5Basic – In-use ice scoop stored on soiled surface between uses. Observe ice scoop stored on top,of the ice machine. Employee removed scoop during inspection. **Corrective Action Taken**
10-07-4Basic – In-use utensil stored in standing water less than 135 degrees Fahrenheit. Observe scoop on standing water 98° on preparation table. Employee discarded during inspection. **Corrected On-Site**
51-18-6Basic – No copy of latest inspection report available.
23-03-4Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observe soiled gaskets in all units at kitchen area.
12B-13-4Basic – Opened employee beverage container in a cold holding unit with food to be served to customers. Observe several personal drinks on different reach in cooler at kitchen area. Operator removed during inspection. **Corrected On-Site**
22-16-4Basic – Reach-in cooler interior/shelves have accumulation of soil residues. Observe in all units at kitchen area.
06-01-5Basic – Time/temperature control for safety food thawed in an improper manner. Observe raw corvina fillets, raw shrimp and conch fritters mix containers (frozen) on preparation table, employee moved all products to reach in cooler. **Corrective Action Taken**
21-12-4Basic – Wet wiping cloth not stored in sanitizing solution between uses. Observe on preparation table at kitchen area.
Inspector observations synchronized from DBPR on September 11, 2026 12:33 PM.
Violation category totals
2 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
3 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.