CRAFTY CRAB DALE MABRY INC
14391 N DALE MABRY HWY · TAMPA · Hillsborough County · FL 33618
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
12 full violation description(s) documented by the inspector during this visit.
High Priority 3
08A-05-6High Priority – Raw animal food stored over/not properly separated from ready-to-eat food. Raw shell eggs stored over Ready to eat shredded lettuce in Walk in cooler. Operator relocated eggs during time of inspection. **Corrected On-Site**
03A-02-5High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. raw shrimp 51F, head-on shrimp 51F. Operator moved shrimp to Reach in cooler for quick cooling. **Corrected On-Site**
29-42-4High Priority – Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet. Missing for hose at mop sink.
Intermediate 4
01C-02-4Intermediate – Establishment not maintaining clam/mussel/oyster tags for 90 days. Establishment only provided oyster tags for 4/4/25 and 3/20/25.
22-02-4Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. A cutting board soiled, located at three compartment sink.
02C-02-5Intermediate – Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. No mate mark on boiled eggs, milk in front line cook Reach in cooler. Operator added date mark during time of inspection. **Corrected On-Site**
41-17-4Intermediate – Spray bottle containing toxic substance not labeled. Unlabeled bottle next to Walk in freezer. Unlabeled bottle next to cash register.
Basic 5
22-20-5Basic – Accumulation of black/pink mold-like substance in the interior of the ice machine/bin. Adjacent to front line cook.
13-03-4Basic – Employee with no hair restraint while engaging in food preparation. Observed 2 employees on front line cook prepare food without hair restraints. Discussed with operator, employees wore hair restraints during time of inspection. **Corrected On-Site**
08B-38-4Basic – Food stored on floor. 2 cases of bag-in-box soda syrup stored on floor in dry storage area. Operator relocate to an approved location during time of inspection. **Corrected On-Site**
08B-12-5Basic – Stored food not covered. Food in front line Reach in cooler not covered: boiled egg, gumbo, raw lobster tail, raw shrimp, raw scallop. Operator covered all foods during time of inspection. **Corrected On-Site**
02D-01-5Basic – Working containers of food removed from original container not identified by common name. Sauces in squeeze bottles on front line cook not labeled.
Inspector observations synchronized from DBPR on September 11, 2026 12:45 PM.
Violation category totals
1 observation(s)
2 observation(s)
1 observation(s)
3 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.