Inspection Report

Florida DBPR Inspection Report
Completed

FLANIGAN'S SEAFOOD BAR & GRILL

2721 BIRD AVE · COCONUT GROVE · Dade County · FL 331334602

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Inspection Summary

Inspection dateDecember 6, 2024
Inspection typeComplaint Full
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3573486
Visit number1
Inspection Visit ID10735585
DBPR license2316510

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
2 High Priority1 Intermediate3 Basic0 Critical0 Non-Critical6 Total
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All DBPR Inspector Observations

6 full violation description(s) documented by the inspector during this visit.

High Priority 2

#4High Priority03A-02-5

High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed at griddle cook line area prep cooler, scampi butter (51F – Cold Holding); Alfredo sauce (50F – Cold Holding). As per cook for about 1 hour. Cook removed and replaced with new containers from walk in cooler. **Corrected On-Site** **Repeat Violation**

Corrected On-SiteRepeat Violation
#5High Priority03F-02-5

High Priority – Time/temperature control for safety food identified in the written procedure as a food held using time as a public health control has no time marking and the time removed from temperature control cannot be determined. See stop sale. Observed no time mark labeled on melted butter container. As per cook for about 1.5 hours. Cook began to place time mark. **Corrective Action Taken**

Corrective Action TakenStop Sale

Intermediate 1

#6Intermediate01C-03-4

Intermediate – Clam/mussel/oyster tags not marked with last date served. Observed for some clam tags with not last use date. **Repeat Violation**

Repeat Violation

Basic 3

#1Basic14-18-4

Basic – Beverage tubing/cold plate not separated from stored ice. Observed at bar ice bins. **Repeat Violation**

Repeat Violation
#2Basic13-04-4

Basic – Employee with no beard guard/restraint while engaging in food preparation. Observed several employees engaged in food preparation with no beard guard.

#3Basic36-22-4

Basic – Floor area(s) covered with standing water. Observed at ware washing and walk in cooler areas. **Repeat Violation**

Repeat Violation

Inspector observations synchronized from DBPR on September 20, 2026 12:19 PM.

Violation category totals
Category 1 · Approved food source
1 observation(s)
Category 3 · Time/temperature control for safety food
2 observation(s)
Category 13 · Clothing, hair restraints, jewelry and fingernails
1 observation(s)
Category 14 · Food-contact and nonfood-contact surface design/maintenance
1 observation(s)
Category 36 · Floors, walls, ceilings, attached equipment and ventilation
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.