TUBBY'S Q AND SMOKEHOUSE
5740 7 ST · ZEPHYRHILLS · Pasco County · FL 33542
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
8 full violation description(s) documented by the inspector during this visit.
High Priority 3
12A-29-4High Priority – Employee touched soiled surface and then engaged in food preparation, handled clean equipment or utensils, or touched unwrapped single-service items without washing hands. Employee washed dirty dishes and without washing hands returned to kitchen and handled clean and sanitized dishes. Discussed with operator who washed hands **Corrected On-Site**
22-45-4High Priority – Food-contact surfaces not sanitized after cleaning, before use. Do not use equipment/utensils not properly sanitized. Operator cooked sausage (102F – Hot Holding) operator washed and rinsed off metal pan and did not sanitize, discussed with operator to re wash and sanitize.
03B-01-6High Priority – Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. In kitchen on top of flat top stove cooked sausage (102F – Hot Holding) per operator product prepared approximately 20 minutes prior and placed on stove to hold until served, discussed hot holding with operator who moved product back to grill to reheat. **Corrective Action Taken**
Intermediate 3
31B-02-4Intermediate – No paper towels or mechanical hand drying device provided at handwash sink. At hand washing sink located next to cook line no paper towels, discussed with operator who provided paper towels. **Corrected On-Site**
31B-03-4Intermediate – No soap provided at handwash sink. At hand washing sink located next to cook line no soap, discussed with operator who provided soap. **Corrected On-Site**
02C-02-5Intermediate – Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. In reach in freezer house made Mac and cheese sauce not date marked, per operator product as made 5 days ago and placed in freezer, operator added date mark label of date prepared and date frozen. **Corrected On-Site** **Repeat Violation**
Basic 2
14-11-5Basic – Equipment in poor repair. Walk in cooler and walk in freezer not working and storing trash can and buckets of water. Discussed with operator to repair unit.
23-03-4Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Interior of walk in cooler has black mold like substance on walls and condenser fan. Discussed with operator to clean and sanitize.
Inspector observations synchronized from DBPR on September 10, 2026 12:01 PM.
Violation category totals
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.