Inspection Report

Florida DBPR Inspection Report
Enforcement

THE BISTRO AT OLD PALM

11899 OLD PALM DR · PALM BEACH GARDENS · Palm Beach County · FL 33418

Restaurant history →

Inspection Summary

Inspection dateMarch 6, 2025
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionAdministrative complaint recommended
Resultfollow_up_required
Inspection number3573543
Visit number1
Inspection Visit ID10735752
DBPR license6022604

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
2 High Priority0 Intermediate0 Basic0 Critical0 Non-Critical2 Total
MEMBER-ONLY COMPARISON

See what changed since the last inspection.

Sign in or create a free account to browse without ads and see newly cited, repeated, and no-longer-cited violation categories.

Unlock comparison

All DBPR Inspector Observations

2 full violation description(s) documented by the inspector during this visit.

High Priority 2

#1High Priority08A-05-6

High Priority – Raw animal food stored over/not properly separated from ready-to-eat food. Raw salmon patties over (impossible) plant based patties at walk in cooler. Raw smoked salmon over cut carrots and cheese at flip top cooler on cook line. Raw shrimp over fully cooked crab mix not in commercial packaging at walk in freezer. Operator stored all products properly. **Corrected On-Site** **Repeat Violation** **Admin Complaint**

Corrected On-SiteRepeat ViolationAdmin Complaint
#2High Priority08A-20-5

High Priority – Raw animal foods not properly separated from each other in holding unit based upon minimum required cooking temperature. Raw Chicken over raw ground beef and raw ground bison patties at walk in cooler. Operator stored properly. **Corrected On-Site**

Corrected On-Site

Inspector observations synchronized from DBPR on September 13, 2026 1:13 PM.

Violation category totals
Category 8 · Food protection and cross-contamination
2 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.