Inspection Report

Florida DBPR Inspection Report
Completed

SALTY DOGS STEAMER AND BAR

107 COURTHOUSE SQ · INVERNESS · Citrus County · FL 34450

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Inspection Summary

Inspection dateMay 19, 2025
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3573578
Visit number1
Inspection Visit ID10735787
DBPR license1901437

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
3 High Priority1 Intermediate0 Basic0 Critical0 Non-Critical4 Total
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All DBPR Inspector Observations

4 full violation description(s) documented by the inspector during this visit.

High Priority 3

#1High Priority08A-05-6

High Priority – Raw animal food stored over/not properly separated from ready-to-eat food. Observed raw shell eggs stored above ready-to-eat food like lettuce and potatoes in reach-in cooler off cook line/warewashing area. Operator moved and stored correctly. **Corrected On-Site**

Corrected On-Site
#2High Priority01B-02-5

High Priority – Stop Sale issued on time/temperature control for safety food due to temperature abuse. Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed Pie (Key Lime, Cheesecake, Peanut Butter) (48F – Cold Holding) in dessert cooler in bar area stored overnight. Product has not had a temperature taken today. Issued stop sale.

Stop Sale
#3High Priority03A-02-5

High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed Pie (Key Lime, Cheesecake, Peanut Butter) (48F – Cold Holding) in dessert cooler in bar area stored overnight. Product has not had a temperature taken today. Issued stop sale.

Stop Sale

Intermediate 1

#4Intermediate01C-03-4

Intermediate – Clam tags not marked with last date served.

Inspector observations synchronized from DBPR on September 9, 2026 12:40 PM.

Violation category totals
Category 1 · Approved food source
2 observation(s)
Category 3 · Time/temperature control for safety food
1 observation(s)
Category 8 · Food protection and cross-contamination
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.