OSTEEN DINER
195 S ST RD 415 · OSTEEN · Volusia County · FL 32764
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
7 full violation description(s) documented by the inspector during this visit.
High Priority 3
08A-17-6High Priority – Raw animal foods not properly separated from one another based upon minimum required cooking temperature when stored in a freezer – not all products commercially packaged. -raw country fried steak over fries, operator reorganized reach-in freezer **Corrected On-Site**
03A-02-5High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. -cooked potatoes 61F and hash browns 63F, per operator stored on prep table less than 30 minutes, operator placed on Time As Public Health Control **Corrective Action Taken** **Repeat Violation**
03F-02-5High Priority – Time/temperature control for safety food identified in the written procedure as a food held using time as a public health control has no time marking and the time removed from temperature control cannot be determined. -pooled eggs, raw shell eggs, sliced cheese, operator marked times **Corrected On-Site** **Repeat Violation**
Basic 4
14-11-5Basic – Equipment in poor repair. -short reach-in freezer door gasket, operator states new gasket has been ordered **Corrective Action Taken**
31B-04-4Basic – No handwashing sign provided at a hand sink used by food employees. -handwash sink in storage room, provided handwashing signs **Corrective Action Taken**
23-03-4Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. -side of fryer has a light accumulation of grease and food debris **Repeat Violation**
24-17-4Basic – Stainless steel trays dried with a towel/cloth.
Inspector observations synchronized from DBPR on September 10, 2026 12:25 PM.
Violation category totals
2 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.