Inspection Report

Florida DBPR Inspection Report
Enforcement

SAN MARCOS MEXICAN GRILL

4867 WESTSIDE PLAZA · MARIANNA · Jackson County · FL 32448

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Inspection Summary

Inspection dateDecember 6, 2024
Inspection typeComplaint Full
Inspection classFood
DBPR dispositionAdministrative complaint recommended
Resultfollow_up_required
Inspection number3573786
Visit number1
Inspection Visit ID10736346
DBPR license4200513

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
4 High Priority2 Intermediate2 Basic0 Critical0 Non-Critical8 Total
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All DBPR Inspector Observations

8 full violation description(s) documented by the inspector during this visit.

High Priority 4

#3High Priority22-41-4

High Priority – Dishmachine chlorine sanitizer not at proper minimum strength. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly. **Warning**

Warning
#4High Priority35A-02-6

High Priority – Live, small flying insects in kitchen, food preparation area, food storage area and/or bar area. Observed approximately 5 live small flying insects in the following areas: 4 in dry storage area leading directly to kitchen, and 1 in kitchen. **Admin Complaint**

Admin Complaint
#5High Priority35A-05-4

High Priority – Roach activity present as evidenced by live roaches found. Observed 1 live roach crawling across kitchen floor and underneath reach in cooler near handwash sink. **Admin Complaint**

Admin Complaint
#6High Priority03A-02-5

High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed raw shrimp 47F, raw beef steak 48F, raw chicken tenders 50F all inside of reach in cooler below make table in kitchen for approximately 1 hour, per manager. Manager advised that all items were brought from walk in cooler. Manager had all items taken back to walk in cooler. **Corrective Action Taken** **Warning**

Corrective Action TakenWarning

Intermediate 2

#7Intermediate31A-11-4

Intermediate – Handwash sink used for purposes other than handwashing. Observed handwash sink with empty pitcher stored inside. Manager removed empty pitcher and took to dish area. **Corrected On-Site**

Corrected On-Site
#8Intermediate16-37-1

Intermediate – No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. Observed no quaternary chemical test kit for three compartment sink.

Basic 2

#1Basic22-20-5

Basic – Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Observed accumulation of black mold-like substance on ice curtain inside of ice machine.

#2Basic02D-01-5

Basic – Working containers of food removed from original container not identified by common name. Observed unlabeled large black rubber tote with yellow lid in dry storage with white substance inside. Per manager, substance is sugar and labeled item. **Corrected On-Site**

Corrected On-Site

Inspector observations synchronized from DBPR on September 20, 2026 12:17 PM.

Violation category totals
Category 2 · Original container, labeling, date marking and consumer advisory
1 observation(s)
Category 3 · Time/temperature control for safety food
1 observation(s)
Category 16 · Dishwashing facilities, test kits and gauges
1 observation(s)
Category 22 · Food-contact surfaces clean and sanitized
2 observation(s)
Category 31 · Handwash sinks, supplies and signage
1 observation(s)
Category 35 · Pest control / insects / rodents / animals / outer openings
2 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.