EL EDEN II
10755 SW 190 ST · MIAMI · Dade County · FL 331577628
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
6 full violation description(s) documented by the inspector during this visit.
High Priority 3
22-42-4High Priority – Chlorine sanitizer not at proper minimum strength for manual warewashing. Do not use equipment/utensils not properly sanitized. Observed Triple Sink Chlorine 200plus ppm at ware washing area. Employee diluted solution with a final reading of 100ppm. **Corrected On-Site**
03D-02-5High Priority – Cooked/heated time/temperature control for safety food not cooled from 135 degrees Fahrenheit to 41 degrees Fahrenheit within 6 hours. Observed cooked beans (60F – Cooling) as per operator more than six hours.
01B-02-5High Priority – Stop Sale issued on time/temperature control for safety food due to temperature abuse. Observed cooked beans (60F – Cooling) as per operator more than six hours.
Intermediate 1
22-02-4Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. Observed sides of fryer with grease buildup at kitchen area.
Basic 2
36-34-5Basic – Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Observed ac vent soiled with debris at kitchen area. Observed vent inside triple door reach in cooler at front counter soiled.
14-74-7Basic – Cold holding equipment not maintained in good repair. Do not store time/temperature control for safety food in this unit until the unit is repaired. Observed triple door reach in cooler at front counter not reaching a proper temperature with a reading of 56F.
Inspector observations synchronized from DBPR on September 12, 2026 11:49 AM.
Violation category totals
1 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.