Inspection Report

Florida DBPR Inspection Report
Enforcement

NOVENTA MILLAS PIZZERIA

6943 W HILLSBOROUGH AVE · TAMPA · Hillsborough County · FL 33634

Restaurant history →

Inspection Summary

Inspection dateDecember 10, 2024
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionCall Back – Admin. complaint recommended
Resultfollow_up_required
Inspection number1291705
Visit number2
Inspection Visit ID10737738
DBPR license3953910

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
2 High Priority2 Intermediate1 Basic0 Critical0 Non-Critical5 Total
MEMBER-ONLY COMPARISON

See what changed since the last inspection.

Sign in or create a free account to browse without ads and see newly cited, repeated, and no-longer-cited violation categories.

Unlock comparison

All DBPR Inspector Observations

5 full violation description(s) documented by the inspector during this visit.

High Priority 2

#2High Priority03A-02-5

High Priority – – From initial inspection : High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Sandwich prep cooler – Cold Holding: cooked ground beef 63 F, minced ham 61 F, deli tuna 61 F, shredded mozzarella 63 F. Reach-in cooler was off, employee turned on at time of inspection. All time/temperature control for safety food was stored in large reach-in cooler over night and placed in prep cooler around 1 hour ago this morning. **Corrective Action Taken** **Warning** – From follow-up inspection 2024-12-10: Pizza sauce 40 F, cooked shrimp 42 F, deli tuna 40 F, minced ham 40 F, minced ham 47 F, shredded mozzarella 46 F, **Time Extended**

Corrective Action TakenWarning
#3High Priority29-34-4

High Priority – – From initial inspection : High Priority – Vacuum breaker missing at hose bibb or on fitting/splitter added to hose bibb. **Warning** – From follow-up inspection 2024-12-10: **Time Extended**

Warning

Intermediate 2

#4Intermediate53A-05-6

Intermediate – – From initial inspection : Intermediate – No currently certified food service manager on duty with four or more employees engaged in food preparation/handling. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/ 4 food employees working at time of inspection. **Warning** – From follow-up inspection 2024-12-10: 7 employees working at time of inspection. **Time Extended**

Warning
#5Intermediate51-22-4

Intermediate – – From initial inspection : Intermediate – Nonself-sufficient mobile food dispensing vehicle operating from an unapproved commissary. Observed a cargo container with 4 dolly wheels not axle mounted stored on wood blocks on ground next to the mfdv. Observed a reach-in cooler stored with time/temperature control for safety food and dry food storage shelves with dry food items inside the cargo container. **Repeat Violation** **Admin Complaint** – From follow-up inspection 2024-12-10: **Admin Complaint**

Repeat ViolationAdmin Complaint

Basic 1

#1Basic51-36-1

Basic – – From initial inspection : Basic – Mobile food dispensing vehicle is not self-propelled or otherwise movable from place to place. Observed multiple large wood structures built behind and in front of the mfdv, multiple raised plant beds on ground surrounded the mfdv, a restroom built with wood enclosure next to the mfdv and a concrete column built from ground to towing hitch, a large cargo container stored on ground blocking the mfdv, causing the mfdv unable to move from place to place **Repeat Violation** **Admin Complaint** – From follow-up inspection 2024-12-10: **Admin Complaint**

Repeat ViolationAdmin Complaint

Inspector observations synchronized from DBPR on September 20, 2026 12:08 PM.

Violation category totals
Category 3 · Time/temperature control for safety food
1 observation(s)
Category 29 · Plumbing, mop sink, filters and backflow prevention
1 observation(s)
Category 51 · Other sanitary and safe-operation conditions
2 observation(s)
Category 53 · Food manager certification / employee training verification
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.