Inspection Report

Florida DBPR Inspection Report
Completed

LA FAMILIA SNS 2 LLC

13133 S ORANGE BLOSSOM TRL · ORLANDO · Orange County · FL 32837

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Inspection Summary

Inspection dateMay 16, 2025
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3574158
Visit number1
Inspection Visit ID10738211
DBPR license5809617

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
2 High Priority1 Intermediate2 Basic0 Critical0 Non-Critical5 Total
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All DBPR Inspector Observations

5 full violation description(s) documented by the inspector during this visit.

High Priority 2

#3High Priority03D-01-5

High Priority – Cooked/heated time/temperature control for safety food not cooled from 135 degrees Fahrenheit to 70 degrees Fahrenheit within 2 hours. Chili 83F-106F 2hrs cooling since 12pm per operator. Operator immediately put in ice bath and back in cooler for cooling recovery **Corrective Action Taken**

Corrective Action Taken
#4High Priority50-17-3

High Priority – Operating with an expired Division of Hotels and Restaurants license.

Intermediate 1

#5Intermediate27-16-4

Intermediate – Water with a temperature of least 85 degrees Fahrenheit not provided/shut off at employee handwash sink. Hand sink shut off in Women's bathroom handicap stall

Basic 2

#1Basic14-01-5

Basic – Bowl or other container with no handle used to dispense food. In steak seasoning container. Operator immediately replaced with spoon **Corrected On-Site**

Corrected On-Site
#2Basic08B-47-4

Basic – Food not stored at least 6 inches off of the floor. Sack of Salt used for water filter on floor. Operator immediately removed **Corrected On-Site**

Corrected On-Site

Inspector observations synchronized from DBPR on September 9, 2026 12:43 PM.

Violation category totals
Category 3 · Time/temperature control for safety food
1 observation(s)
Category 8 · Food protection and cross-contamination
1 observation(s)
Category 14 · Food-contact and nonfood-contact surface design/maintenance
1 observation(s)
Category 27 · Safe water source and hot/cold water under pressure
1 observation(s)
Category 50 · Current license displayed
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.