Inspection Report

Florida DBPR Inspection Report
Enforcement

OLDAYS

200 E LAS OLAS BLVD STE 110 · FORT LAUDERDALE · Broward County · FL 33301

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Inspection Summary

Inspection dateDecember 11, 2024
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionCall Back – Admin. complaint recommended
Resultfollow_up_required
Inspection number3446919
Visit number2
Inspection Visit ID10739295
DBPR license1624201

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority0 Intermediate3 Basic0 Critical0 Non-Critical4 Total
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All DBPR Inspector Observations

4 full violation description(s) documented by the inspector during this visit.

High Priority 1

#4High Priority03A-02-5

High Priority – – From initial inspection : High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Front counter low boy – milk (47-48F). Per operator items in unit overnight. No items prepped or portioned today. See stop sale. Cookline – open top unit – cheese (70-75F); cream cheese (75F). Per operator items placed in unit approximately 2 hours ago from walk in cooler. No items prepped or portioned today. Operator moved items back to walk in to quick chill. **Repeat Violation** **Admin Complaint** – From follow-up inspection 2024-12-11: Front counter low boy – milk 30F. Complied. Cookline – open top unit – cut tomatoes 52F, tuna 45F, cooked corn 41-43F. Per operator, items were in walk in overnight and placed in this unit approximately 2 hours ago. No items prepped or portioned today. Operator moved items back to walk in to quick chill. **Admin Complaint** **Corrective Action Taken**

Corrective Action TakenRepeat ViolationAdmin ComplaintStop Sale

Basic 3

#1Basic16-21-4

Basic – – From initial inspection : Basic – Accumulation of debris on exterior of warewashing machine. **Warning** – From follow-up inspection 2024-12-11: Observed same. **Time Extended**

Warning
#2Basic36-36-4

Basic – – From initial inspection : Basic – Ceiling tile missing. Next to convection oven at Cookline. **Warning** – From follow-up inspection 2024-12-11: Observed same. **Time Extended**

Warning
#3Basic05-09-4

Basic – – From initial inspection : Basic – No conspicuously located ambient air temperature thermometer in holding unit. Cookline open top unit. **Warning** – From follow-up inspection 2024-12-11: Observed same. **Time Extended**

Warning

Inspector observations synchronized from DBPR on September 20, 2026 12:04 PM.

Violation category totals
Category 3 · Time/temperature control for safety food
1 observation(s)
Category 5 · Food and equipment thermometers
1 observation(s)
Category 16 · Dishwashing facilities, test kits and gauges
1 observation(s)
Category 36 · Floors, walls, ceilings, attached equipment and ventilation
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.