Inspection Report

Florida DBPR Inspection Report
Completed

TIJUANA FLATS BURRITO CO

2217 EDGEWATER DR · ORLANDO · Orange County · FL 32804

Restaurant history →

Inspection Summary

Inspection dateDecember 18, 2024
Inspection typeComplaint Full
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3574455
Visit number1
Inspection Visit ID10739496
DBPR license5812485

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
3 High Priority0 Intermediate8 Basic0 Critical0 Non-Critical11 Total
MEMBER-ONLY COMPARISON

See what changed since the last inspection.

Sign in or create a free account to browse without ads and see newly cited, repeated, and no-longer-cited violation categories.

Unlock comparison

All DBPR Inspector Observations

11 full violation description(s) documented by the inspector during this visit.

High Priority 3

#9High Priority12A-16-4

High Priority – Employee began working with food, handling clean equipment or utensils, or touching unwrapped single-service items without first washing hands. Cashier put on gloves without handwashing to prepare quesadilla order.

#10High Priority01B-02-5

High Priority – Stop Sale issued on time/temperature control for safety food due to temperature abuse. Shredded chicken 50-55°f in walk in cooler since Friday 12/13/24.

Stop Sale
#11High Priority03A-02-5

High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Red salsa 65°f , lettuce 55°f, guacamole with tomatoes 58°f in reach in cooler less than 4 hrs per operator. Reach in cooler outlet blew out per operator. Operator moved products to walk in cooler for temperature recovery. **Corrective Action Taken**

Corrective Action Taken

Basic 8

#1Basic22-20-5

Basic – Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Operator unplugged and turned off ice machine to clean and sanitize. **Corrective Action Taken**

Corrective Action Taken
#2Basic36-32-5

Basic – Ceiling/ceiling tile shows damage or is in disrepair. Above 3 compartment sink and ice machine. **Repeat Violation**

Repeat Violation
#3Basic36-03-4

Basic – Cove molding at floor/wall juncture broken/missing. One missing tile by mop sink. **Repeat Violation**

Repeat Violation
#4Basic29-18-4

Basic – Drain cover(s) missing. At mop sink. **Repeat Violation**

Repeat Violation
#5Basic35B-01-4

Basic – Exterior door has a gap at the threshold that opens to the outside. **Repeat Violation**

Repeat Violation
#6Basic36-22-4

Basic – Floor area(s) covered with standing water. Walk in cooler. Operator removed water. **Corrected On-Site**

Corrected On-Site
#7Basic36-73-4

Basic – Floor soiled/has accumulation of debris. Underneath all cooking equipment on cooks line

#8Basic08B-38-4

Basic – Food stored on floor. Bag of Onions stored on the floor in walk in cooler. Operator removed and placed on shelf. **Corrected On-Site**

Corrected On-Site

Inspector observations synchronized from DBPR on September 18, 2026 12:45 PM.

Violation category totals
Category 1 · Approved food source
1 observation(s)
Category 3 · Time/temperature control for safety food
1 observation(s)
Category 8 · Food protection and cross-contamination
1 observation(s)
Category 12 · Handwashing and hygienic practices
1 observation(s)
Category 22 · Food-contact surfaces clean and sanitized
1 observation(s)
Category 29 · Plumbing, mop sink, filters and backflow prevention
1 observation(s)
Category 35 · Pest control / insects / rodents / animals / outer openings
1 observation(s)
Category 36 · Floors, walls, ceilings, attached equipment and ventilation
4 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.