Inspection Report

Florida DBPR Inspection Report
Completed

PINOTTI'S PIZZA

1201 WINTER GRDN VINELAND RD STE 6A · WINTER GARDEN · Orange County · FL 34787

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Inspection Summary

Inspection dateMarch 12, 2025
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3574560
Visit number1
Inspection Visit ID10739742
DBPR license5813422

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
2 High Priority1 Intermediate10 Basic0 Critical0 Non-Critical13 Total
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All DBPR Inspector Observations

13 full violation description(s) documented by the inspector during this visit.

High Priority 2

#11High Priority08A-17-6

High Priority – Raw animal foods not properly separated from one another based upon minimum required cooking temperature when stored in a freezer – not all products commercially packaged. Raw Chicken over French fries in reach in freezer. Operator removed. **Corrected On-Site**

Corrected On-Site
#12High Priority41-10-4

High Priority – Toxic substance/chemical improperly stored. Bottle with degreaser on prep table with single serve plates below. Bottle of sanitizer on storage rack with sweet pizza topping. Operator removed **Corrected On-Site**

Corrected On-Site

Intermediate 1

#13Intermediate53B-13-5

Intermediate – Proof of required state approved employee training not available for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Arthur is missing food handler training.

Basic 10

#1Basic36-34-5

Basic – Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Vents by cook line and ware washing area soiled **Repeat Violation**

Repeat Violation
#2Basic40-06-5

Basic – Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Employee water bottle above prep table. Operator removed **Corrected On-Site** **Repeat Violation**

Corrected On-SiteRepeat Violation
#3Basic14-11-5

Basic – Equipment in poor repair. Dishwasher not working. Waiting for technician to come out.

#4Basic35B-01-4

Basic – Exterior door has a gap at the threshold that opens to the outside. Back door by restrooms

#5Basic36-73-4

Basic – Floor soiled/has accumulation of debris. Floor by pizza oven soiled **Repeat Violation**

Repeat Violation
#6Basic22-08-4

Basic – Interior of oven/microwave has accumulation of black substance/grease/food debris. Black microwave in kitchen area soiled

#7Basic23-03-4

Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Reach in freezer gasket soiled in the kitchen Exterior sugar and salt container Exterior ice machine **Repeat Violation**

Repeat Violation
#8Basic22-16-4

Basic – Reach-in cooler interior/shelves have accumulation of soil residues. Reach in freezer soiled in the kitchen **Repeat Violation**

Repeat Violation
#9Basic29-49-6

Basic – Standing water in bottom of reach-in-cooler. Reach in at prep area

#10Basic36-27-5

Basic – Wall soiled with accumulated grease, food debris, and/or dust. Wall by prep table soiled. Wall by three compartment sink soiled

Inspector observations synchronized from DBPR on September 13, 2026 12:51 PM.

Violation category totals
Category 8 · Food protection and cross-contamination
1 observation(s)
Category 14 · Food-contact and nonfood-contact surface design/maintenance
1 observation(s)
Category 22 · Food-contact surfaces clean and sanitized
2 observation(s)
Category 23 · Non-food-contact surfaces clean
1 observation(s)
Category 29 · Plumbing, mop sink, filters and backflow prevention
1 observation(s)
Category 35 · Pest control / insects / rodents / animals / outer openings
1 observation(s)
Category 36 · Floors, walls, ceilings, attached equipment and ventilation
3 observation(s)
Category 40 · Employee personal belongings
1 observation(s)
Category 41 · Chemicals and toxic substances
1 observation(s)
Category 53 · Food manager certification / employee training verification
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.