GOODFELLAS PIZZERIA OF SANFORD
4932 W SR 46 STE 1060 · SANFORD · Seminole County · FL 32771
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
6 full violation description(s) documented by the inspector during this visit.
High Priority 2
09-01-4High Priority – Employee touching ready-to-eat food with their bare hands – food was not being heated as a sole ingredient to 145 degrees F or immediately added to other ingredients to be cooked/heated to the minimum required temperature to allow bare hand contact. Establishment has no approved Alternative Operating Procedure. -employee touched lettuce and onions with his bare fingers while assembling a salad, operator educated employee **Corrective Action Taken**
03A-02-5High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. -top of salad reach-in cooler: sliced tomatoes 48F, operator relocated to reach-in freezer to rapidly cool **Corrective Action Taken**
Intermediate 1
02C-03-5Intermediate – Commercially processed ready-to-eat, time/temperature control for safety food opened and held more than 24 hours not properly date marked after opening. -milk stored in stand up reach-in cooler per operator opened on Tuesday 5/27/2025, employee dated **Corrected On-Site**
Basic 3
50-09-4Basic – Current Hotel and Restaurant license not displayed.
12B-07-4Basic – Employee beverage container on a food preparation table or over/next to clean equipment/utensils. -employee styrofoam cup stored on prep table above reach-in cooler, employee relocated **Corrected On-Site**
14-69-4Basic – Ice buildup in reach-in freezer. **Repeat Violation**
Inspector observations synchronized from DBPR on September 9, 2026 12:21 PM.
Violation category totals
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.