Inspection Report

Florida DBPR Inspection Report
Enforcement

OLDAYS

200 E LAS OLAS BLVD STE 110 · FORT LAUDERDALE · Broward County · FL 33301

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Inspection Summary

Inspection dateMarch 26, 2025
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionAdministrative complaint recommended
Resultfollow_up_required
Inspection number3574570
Visit number1
Inspection Visit ID10739752
DBPR license1624201

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
2 High Priority2 Intermediate0 Basic0 Critical0 Non-Critical4 Total
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All DBPR Inspector Observations

4 full violation description(s) documented by the inspector during this visit.

High Priority 2

#1High Priority08A-05-6

High Priority – Raw animal food stored over/not properly separated from ready-to-eat food. In walk in cooler, raw burger patty's stored over ready to eat cauliflower. Operator moved burgers to bottom shelf **Corrected On-Site** **Warning**

Corrected On-SiteWarning
#2High Priority03A-02-5

High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. On cook line, pooled eggs (45F – Cold Holding); sliced tomatoes (45F – Cold Holding); sliced cheese (45F – Cold Holding); cooked onions (44F – Cold Holding). Operator stated not prepped or portioned today. Holding in unit for one hour. **Repeat Violation** **Admin Complaint**

Repeat ViolationAdmin Complaint

Intermediate 2

#3Intermediate31A-09-4

Intermediate – Handwash sink not accessible for employee use at all times. At cook line, handwashing sink blocked with waffle iron. Operator moved waffle iron away from handwashing sink. **Corrected On-Site** **Warning**

Corrected On-SiteWarning
#4Intermediate31A-11-4

Intermediate – Handwash sink used for purposes other than handwashing. On cook line, hand washing sink used to dump food and store dirty pan. Operator removed pan and washed out sink. **Corrected On-Site** **Warning**

Corrected On-SiteWarning

Inspector observations synchronized from DBPR on September 12, 2026 11:57 AM.

Violation category totals
Category 3 · Time/temperature control for safety food
1 observation(s)
Category 8 · Food protection and cross-contamination
1 observation(s)
Category 31 · Handwash sinks, supplies and signage
2 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.