Inspection Report

Florida DBPR Inspection Report
Completed

KABOOKI SUSHI

7705 TURKEY LAKE RD · ORLANDO · Orange County · FL 32819

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Inspection Summary

Inspection dateMay 7, 2025
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3574710
Visit number1
Inspection Visit ID10739892
DBPR license5813671

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
3 High Priority2 Intermediate4 Basic0 Critical0 Non-Critical9 Total
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All DBPR Inspector Observations

9 full violation description(s) documented by the inspector during this visit.

High Priority 3

#5High Priority50-17-3

High Priority – Operating with an expired Division of Hotels and Restaurants license.

#6High Priority08A-05-6

High Priority – Raw animal food stored not properly separated from ready-to-eat food. Raw beef next to cut vegetables. **Corrected On-Site**

Corrected On-Site
#7High Priority08A-20-5

High Priority – Raw animal foods not properly separated from each other in holding unit based upon minimum required cooking temperature. Raw ground beef over raw shrimp in walk-in cooler **Corrected On-Site**

Corrected On-Site

Intermediate 2

#8Intermediate31B-02-4

Intermediate – No paper towels or mechanical hand drying device provided at handwash sink at bar. **Corrected On-Site**

Corrected On-Site
#9Intermediate53B-10-4

Intermediate – Records/documents for required employee training do not contain all of the required information expiration dates and trainer certificate number missing **Corrected On-Site**

Corrected On-Site

Basic 4

#1Basic22-20-5

Basic – Accumulation of black/green mold-like substance in the interior of the ice machine/bin at kitchen entry. **Corrected On-Site**

Corrected On-Site
#2Basic16-03-4

Basic – Accumulation of debris inside warewashing machine at bar machine.

#3Basic16-21-4

Basic – Accumulation of debris on exterior of warewashing machine at bar.

#4Basic23-03-4

Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Vents soiled in kitchen. Dishwashing trays soiled.

Inspector observations synchronized from DBPR on September 10, 2026 12:05 PM.

Violation category totals
Category 8 · Food protection and cross-contamination
2 observation(s)
Category 16 · Dishwashing facilities, test kits and gauges
2 observation(s)
Category 22 · Food-contact surfaces clean and sanitized
1 observation(s)
Category 23 · Non-food-contact surfaces clean
1 observation(s)
Category 31 · Handwash sinks, supplies and signage
1 observation(s)
Category 50 · Current license displayed
1 observation(s)
Category 53 · Food manager certification / employee training verification
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.