Inspection Report

Florida DBPR Inspection Report
Completed

THE GARDEN HOUSE RESTAURANT

710 WASHINGTON AVE UNIT 13-15 · MIAMI BEACH · Dade County · FL 33139

Restaurant history →

Inspection Summary

Inspection dateMarch 27, 2025
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3574711
Visit number1
Inspection Visit ID10739893
DBPR license2325496

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority1 Intermediate3 Basic0 Critical0 Non-Critical5 Total
MEMBER-ONLY COMPARISON

See what changed since the last inspection.

Sign in or create a free account to browse without ads and see newly cited, repeated, and no-longer-cited violation categories.

Unlock comparison

All DBPR Inspector Observations

5 full violation description(s) documented by the inspector during this visit.

High Priority 1

#4High Priority03A-02-5

High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed at reach in cooler located across from the grill sausage (49F – Cold Holding), stored overflowing the container. Instructed employee to remove the sausages that were not getting enough refrigeration and place it inside the unit to rapidly cool. Operator removed the sausage and placed them inside the cooler on site. **Corrective Action Taken**

Corrective Action Taken

Intermediate 1

#5Intermediate05-08-4

Intermediate – No probe thermometer provided to measure temperature of food products. **Repeat Violation**

Repeat Violation

Basic 3

#1Basic23-24-4

Basic – Buildup of food debris/soil residue on equipment door handles. Observed exterior of microwave soiled, microwave located at cook line.

#2Basic22-08-4

Basic – Interior of oven/microwave has accumulation of black substance/grease/food debris. Observed interior of oven at cook line soiled.

#3Basic14-33-4

Basic – Reach-in cooler shelves with rust that has pitted the surface. Observed in reach in cooler across from the ice machine.

Inspector observations synchronized from DBPR on September 12, 2026 11:52 AM.

Violation category totals
Category 3 · Time/temperature control for safety food
1 observation(s)
Category 5 · Food and equipment thermometers
1 observation(s)
Category 14 · Food-contact and nonfood-contact surface design/maintenance
1 observation(s)
Category 22 · Food-contact surfaces clean and sanitized
1 observation(s)
Category 23 · Non-food-contact surfaces clean
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.