PROVISIONS COFFEE & KITCHEN
5862 GOLDVIEW PARKWAY UNIT 102 · WESLEY CHAPEL · Pasco County · FL 33544
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
16 full violation description(s) documented by the inspector during this visit.
High Priority 1
50-17-3High Priority – Operating with an expired Division of Hotels and Restaurants license. License expired on 02/01/2025.
Intermediate 3
22-02-4Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. Calcium build up on hot water machine spout and hot water spout on espresso machine.
02B-01-5Intermediate – Menu does not identify which items contain raw or undercooked animal foods covered by the consumer advisory. Poached eggs on menu not identified as raw or undercooked. Operator identified item. **Corrected On-Site**
02B-02-5Intermediate – Raw/undercooked animal food offered and establishment has no written consumer advisory. Raw animal foods must be fully cooked prior to service. Poached eggs offered with no consumer advisory. Inspector emailed consumer advisory. Operator posted. **Corrected On-Site**
Basic 12
36-03-4Basic – Cove molding at floor/wall juncture broken/missing. On front line next to garbage can and hole on wall.
12B-07-4Basic – Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Employee water bottle on shelf over food prep table.
40-06-5Basic – Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Employee keys, charger, and phone on prep table. Employee bag on shelf above bins of flour, sugar.
13-03-4Basic – Employee with no hair restraint while engaging in food preparation.
36-73-4Basic – Floor soiled/has accumulation of debris. Debris build up on floor by ice machine, between wall and counter, wall itself also has build up.
36-24-5Basic – Hole in or other damage to wall. Next to garbage can in front line.
10-01-5Basic – In-use utensil in non-time/temperature control for safety food not stored with handle above top of food within a closed container. Scoop handle touching sugar in bin.
10-07-4Basic – In-use utensil stored in standing water less than 135 degrees Fahrenheit. Water temped at 69F.
22-08-4Basic – Interior of oven/microwave has accumulation of black substance/grease/food debris. Food debris build up interior of oven and crumbs on toaster oven.
05-09-4Basic – No conspicuously located ambient air temperature thermometer in holding unit. No ambient thermometer in reach-in cooler behind front counter. Operator put in ambient thermometer. **Corrected On-Site**
31B-04-4Basic – No handwashing sign provided at a hand sink used by food employees. On front service line.
21-12-4Basic – Wet wiping cloth not stored in sanitizing solution between uses. On espresso machine. Employee threw away. **Corrective Action Taken**
Inspector observations synchronized from DBPR on September 15, 2026 12:29 PM.
Violation category totals
2 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
3 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.