Inspection Report

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Florida Food Watch

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Florida DBPR Inspection Report
Completed

UGREAN

459 BRANDON TOWN CENTER MALL, UNIT 473 · BRANDON · Hillsborough County · FL 33511

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Inspection Summary

Inspection dateMarch 25, 2025
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3574768
Visit number1
Inspection Visit ID10739950
DBPR license3918658

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority4 Intermediate5 Basic0 Critical0 Non-Critical10 Total
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All DBPR Inspector Observations

10 full violation description(s) documented by the inspector during this visit.

High Priority 1

#6High Priority22-45-4

High Priority – Food-contact surfaces not sanitized after cleaning, before use. Do not use equipment/utensils not properly sanitized. Observed bucket used to store tongs at front counter. The food contact surface of the tongs were touching the milk crate the bucket was placed on.

Intermediate 4

#7Intermediate02C-03-5

Intermediate – Commercially processed ready-to-eat, time/temperature control for safety food opened and held more than 24 hours not properly date marked after opening. Multiple items in walk in cooler not date marked.

#8Intermediate31A-09-4

Intermediate – Handwash sink not accessible for employee use at all times. Ceramic tiles in hand sink by ice machine.

#9Intermediate31B-03-4

Intermediate – No soap provided at handwash sink. Observed at hand sink in prep area. **Repeat Violation**

Repeat Violation
#10Intermediate02C-02-5

Intermediate – Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Multiple items in walk in cooler not date marked

Basic 5

#1Basic14-01-5

Basic – Bowl or other container with no handle used to dispense food. Portion cup and pint container used as scoop in bulk beans and sugar. **Repeat Violation**

Repeat Violation
#2Basic08B-38-4

Basic – Food stored on floor. Cases of food stored on floor in storage area. Bottled water and feat cheese stored on floor in walk in cooler.

#3Basic10-08-5

Basic – Ice scoop handle in contact with ice.

#4Basic25-05-4

Basic – Single-service articles improperly stored. Box of plastic knives on floor at front counter.

#5Basic02D-01-5

Basic – Working containers of food removed from original container not identified by common name. Bulk rice, sugar, beans and seasoning not labeled **Repeat Violation**

Repeat Violation

Inspector observations synchronized from DBPR on September 12, 2026 12:04 PM.

Violation category totals
Category 2 · Original container, labeling, date marking and consumer advisory
3 observation(s)
Category 8 · Food protection and cross-contamination
1 observation(s)
Category 10 · In-use food dispensing utensils
1 observation(s)
Category 14 · Food-contact and nonfood-contact surface design/maintenance
1 observation(s)
Category 22 · Food-contact surfaces clean and sanitized
1 observation(s)
Category 25 · Single-service and single-use items
1 observation(s)
Category 31 · Handwash sinks, supplies and signage
2 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.