Inspection Report

Florida DBPR Inspection Report
Enforcement

CITY FIRE

1018 CANAL ST · THE VILLAGES · Sumter County · FL 32162

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Inspection Summary

Inspection dateJune 5, 2025
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionAdministrative complaint recommended
Resultfollow_up_required
Inspection number3575035
Visit number1
Inspection Visit ID10740993
DBPR license7000469

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
3 High Priority1 Intermediate5 Basic0 Critical0 Non-Critical9 Total
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All DBPR Inspector Observations

9 full violation description(s) documented by the inspector during this visit.

High Priority 3

#6High Priority29-37-4

High Priority – Spray hose at dish sink lower than flood rim of sink. At dish machine, operator hung spray hose on hook. **Corrected On-Site**

Corrected On-Site
#7High Priority03A-02-5

High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. butter (74F – Cold Holding) at room temperature on counter for a few days, see stop sale. butter (49F – Cold Holding); tomatoes (47F – Cold Holding); bruschetta (46F – Cold Holding); cheese (48F – Cold Holding); wings (47F – Cold Holding); hot dog (48F – Cold Holding) other items in cooler 41F or below ice was added to time/temperature control for safety food. **Corrective Action Taken** **Repeat Violation** **Admin Complaint**

Corrective Action TakenRepeat ViolationAdmin ComplaintStop Sale
#8High Priority41-10-4

High Priority – Toxic substance/chemical improperly stored. Butane fuel on shelf above reach in cooler, employee placed can on the bottom shelf. **Corrected On-Site**

Corrected On-Site

Intermediate 1

#9Intermediate22-02-4

Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. Cutting board on back line stained.

Basic 5

#1Basic14-11-5

Basic – Equipment in poor repair. Cutting board on back line with deep cut marks.

#2Basic36-22-4

Basic – Floor area(s) covered with standing water. In the back storage closet, operator stated it is from the ice machine which is to be replaced soon.

#3Basic36-11-4

Basic – Floors not maintained smooth and durable. Outside walk in cooler the metal floor is peeling up causing the floor to no longer be easily cleanable.

#4Basic25-05-4

Basic – Single-service articles improperly stored. Box of togo cup lids on floor, in side closet by office, operator placed on shelf. Togo boxes behind outside bar with the food contact surface facing upwards, operator flipped. **Corrected On-Site**

Corrected On-Site
#5Basic02D-01-5

Basic – Working containers of food removed from original container not identified by common name. Bulk container inside server station by tea urns, operator labeled as sugar. **Corrected On-Site**

Corrected On-Site

Inspector observations synchronized from DBPR on September 9, 2026 12:06 PM.

Violation category totals
Category 2 · Original container, labeling, date marking and consumer advisory
1 observation(s)
Category 3 · Time/temperature control for safety food
1 observation(s)
Category 14 · Food-contact and nonfood-contact surface design/maintenance
1 observation(s)
Category 22 · Food-contact surfaces clean and sanitized
1 observation(s)
Category 25 · Single-service and single-use items
1 observation(s)
Category 29 · Plumbing, mop sink, filters and backflow prevention
1 observation(s)
Category 36 · Floors, walls, ceilings, attached equipment and ventilation
2 observation(s)
Category 41 · Chemicals and toxic substances
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.