PHO AN
4850 DAVIS BLVD · NAPLES · Collier County · FL 34104
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
10 full violation description(s) documented by the inspector during this visit.
High Priority 4
22-45-4High Priority – Food-contact surfaces not sanitized after cleaning, before use. Do not use equipment/utensils not properly sanitized. Observed employee wash dishes in three compartment sink without the final step of sanitizing. Had operator fill three compartment sink with sanitizer solution of bleach and water and observed proper ware washing. **Corrected On-Site**
14-31-5High Priority – Nonfood-grade bags used in direct contact with food. Plastic grocery to go bag used to cover washed Thai basil. Operator removed bag. This is a repeat violation from previous inspection dated 12-11-2024 **Repeat Violation** **Admin Complaint**
08A-04-5High Priority – Raw animal food stored over or with unwashed produce. Raw beef stored over lettuce in walk in cooler. Operator moved foods to proper storage. This is a repeat violation from previous inspection dated 12-11-2024 **Corrected On-Site** **Repeat Violation** **Admin Complaint**
08A-05-6High Priority – Raw animal food stored over/not properly separated from ready-to-eat food. Raw shrimp stored over ready to eat soup in walk in cooler. Operator moved food to,proper storage. **Corrected On-Site**
Intermediate 3
31A-09-4Intermediate – Handwash sink not accessible for employee use at all times. Both front and back hand sinks blocked with soiled dishes. Operator removed to allow for hand washing. **Corrected On-Site**
31B-02-4Intermediate – No paper towels or mechanical hand drying device provided at handwash sink. No towels at hand sink, operator restocked. **Corrected On-Site**
02C-02-5Intermediate – Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Soups and sauces in walk in cooler made 24 hours prior not date marked.
Basic 3
12B-07-4Basic – Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Drink on back prep table. This is a repeat violation from previous inspection dated 12-11-2024 **Repeat Violation**
08B-49-4Basic – Employee personal food not properly identified and segregated from food to be served to the public. Pot of soup in walk in cooler is personal food, per the operator, stored with food to be served to the public. Operator removed food. **Corrected On-Site**
14-69-4Basic – Ice buildup in reach-in freezer and/or walk-in freezer. Ice buildup up inside stand up Frigidaire reach in freezer
Inspector observations synchronized from DBPR on September 10, 2026 12:49 PM.
Violation category totals
1 observation(s)
3 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
2 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.