Inspection Report

Florida DBPR Inspection Report
Warning

CRAZY CHOPSTICKS

7001 MERRILL RD STE 32 · JACKSONVILLE · Duval County · FL 32277

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Inspection Summary

Inspection dateJanuary 9, 2025
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionWarning Issued
Resultfollow_up_required
Inspection number3575121
Visit number1
Inspection Visit ID10741601
DBPR license2614814

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
2 High Priority5 Intermediate8 Basic0 Critical0 Non-Critical15 Total
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All DBPR Inspector Observations

15 full violation description(s) documented by the inspector during this visit.

High Priority 2

#9High Priority12A-19-4

High Priority – Employee washed hands with cold water. No hot water available

#10High Priority12A-20-4

High Priority – Employee washed hands with no soap. Employee washed hands in triple sink no soap and dried hands **Repeat Violation**

Repeat Violation

Intermediate 5

#11Intermediate31A-11-4

Intermediate – Handwash sink used for purposes other than handwashing. Spatula stored at handsink next to triple sink

#12Intermediate27-06-4

Intermediate – No hot running water at three-compartment sink.

#13Intermediate31B-03-4

Intermediate – No soap provided at handwash sink. Handsink next to triple sink no soap

#14Intermediate53B-10-4

Intermediate – Records/documents for required employee training do not contain all of the required information. Missing who trained them date of births and certificates numbers

#15Intermediate27-16-4

Intermediate – Water with a temperature of least 85 degrees Fahrenheit not provided/shut off at employee handwash sink.

Basic 8

#1Basic14-01-5

Basic – Bowl or other container with no handle used to dispense food. Tea and soy sauces with cups inside used as scoopers, Buckets or sugar and salt with cups inside **Repeat Violation** **Repeat Violation**

Repeat Violation
#2Basic32-12-5

Basic – Covered waste receptacle not provided in women's bathroom.

#3Basic12B-07-4

Basic – Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Personal drink in black thermal cup on back

#4Basic29-09-4

Basic – Faucet/handle missing at plumbing fixture. Handle broken at back handsink next to triple sink

#5Basic08B-47-4

Basic – Food not stored at least 6 inches off of the floor. Containers of oil stored on floor next to woks.

#6Basic27-10-4

Basic – No hot running water at mop sink.

#7Basic25-32-4

Basic – Reuse of single-service or single-use articles. Jug cut to be made into a scooper

#8Basic02D-01-5

Basic – Working containers of food removed from original container not identified by common name. Large soy sauce buckets with white substance. Manager states could be, msg or salt

Inspector observations synchronized from DBPR on September 17, 2026 1:09 PM.

Violation category totals
Category 2 · Original container, labeling, date marking and consumer advisory
1 observation(s)
Category 8 · Food protection and cross-contamination
1 observation(s)
Category 12 · Handwashing and hygienic practices
3 observation(s)
Category 14 · Food-contact and nonfood-contact surface design/maintenance
1 observation(s)
Category 25 · Single-service and single-use items
1 observation(s)
Category 27 · Safe water source and hot/cold water under pressure
3 observation(s)
Category 29 · Plumbing, mop sink, filters and backflow prevention
1 observation(s)
Category 31 · Handwash sinks, supplies and signage
2 observation(s)
Category 32 · Bathrooms
1 observation(s)
Category 53 · Food manager certification / employee training verification
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.