Inspection Report

Florida DBPR Inspection Report
Completed

FLAGLER TAVERN

414 FLAGLER AVE · NEW SMYRNA BEACH · Volusia County · FL 32169

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Inspection Summary

Inspection dateDecember 13, 2024
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionCall Back – Complied
Resultmet_inspection_standards
Inspection number3438554
Visit number2
Inspection Visit ID10741619
DBPR license7402521

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority3 Intermediate1 Basic0 Critical0 Non-Critical5 Total
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All DBPR Inspector Observations

5 full violation description(s) documented by the inspector during this visit.

High Priority 1

#2High Priority35A-02-6

High Priority – – From initial inspection : High Priority – Live, small flying insects in kitchen, food preparation area, food storage area and/or bar area. 2 in the main bar **Warning** – From follow-up inspection 2024-12-13: 3 downstairs, 3 bounty **Time Extended**

Warning

Intermediate 3

#3Intermediate31B-02-4

Intermediate – – From initial inspection : Intermediate – No paper towels or mechanical hand drying device provided at handwash sink. Main bar, both hand sinks Indigo bar **Corrected On-Site** **Warning** – From follow-up inspection 2024-12-13: Main bar area, south side **Time Extended**

Corrected On-SiteWarning
#4Intermediate53B-02-5

Intermediate – – From initial inspection : Intermediate – No proof of required state approved employee training provided for employee hired more than 60 days ago. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Several employees **Repeat Violation** **Warning** – From follow-up inspection 2024-12-13: **Time Extended**

Repeat ViolationWarning
#5Intermediate11-26-1

Intermediate – – From initial inspection : Intermediate – No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Employees with no food handler training **Repeat Violation** **Warning** – From follow-up inspection 2024-12-13: **Time Extended**

Repeat ViolationWarning

Basic 1

#1Basic24-08-4

Basic – – From initial inspection : Basic – Equipment and utensils not properly air-dried – wet nesting. Plastic cups **Repeat Violation** **Warning** – From follow-up inspection 2024-12-13: **Time Extended**

Repeat ViolationWarning

Inspector observations synchronized from DBPR on September 20, 2026 11:53 AM.

Violation category totals
Category 11 · Employee health knowledge / ill employees
1 observation(s)
Category 24 · Storage/handling of clean equipment and utensils
1 observation(s)
Category 31 · Handwash sinks, supplies and signage
1 observation(s)
Category 35 · Pest control / insects / rodents / animals / outer openings
1 observation(s)
Category 53 · Food manager certification / employee training verification
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.