Inspection Report

Florida DBPR Inspection Report
Enforcement

MACARTHUR'S

4000 RCA BLVD · PALM BEACH GARDENS · Palm Beach County · FL 33410

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Inspection Summary

Inspection dateDecember 13, 2024
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionCall Back – Admin. complaint recommended
Resultfollow_up_required
Inspection number3493973
Visit number2
Inspection Visit ID10741626
DBPR license6019350

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
2 High Priority1 Intermediate3 Basic0 Critical0 Non-Critical6 Total
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All DBPR Inspector Observations

6 full violation description(s) documented by the inspector during this visit.

High Priority 2

#4High Priority08A-05-6

High Priority – – From initial inspection : High Priority – Raw animal food stored over/not properly separated from ready-to-eat food. In walk in cooler Raw chicken stored over bread; Raw chicken over cooked ham. Raw bacon over cooked pasta. Educated operator on storage practices; operator moved raw products to another shelf. **Corrected On-Site** – From follow-up inspection 2024-12-13: In walk in cooler Raw chicken stored over cooked ham;Raw bacon over cooked mashed potatoes.operator corrected storage. **Admin Complaint**

Corrected On-SiteAdmin Complaint
#5High Priority41-10-4

High Priority – – From initial inspection : High Priority – Toxic substance/chemical improperly stored. At cook line bottle of stainless steel cleaner stored in broiler above flip top cooler; operator removed. At buffet expo line Bottle of disinfectant stored with to go food containers; operator removed. **Corrected On-Site** – From follow-up inspection 2024-12-13: At buffet expo line multi purpose disinfectant spray bottle stored next to sanitized coffee cups; and single service items educated operator on storage practices. **Admin Complaint**

Corrected On-SiteAdmin Complaint

Intermediate 1

#6Intermediate31A-11-4

Intermediate – – From initial inspection : Intermediate – Handwash sink used for purposes other than handwashing. At buffet expo line hand washing sink used to dump food and dirty latex gloves; discussed with operator to clean – From follow-up inspection 2024-12-13: At buffet expo line hand washing sink used to dump food discussed with operator to clean **Time Extended**

Basic 3

#1Basic12B-07-4

Basic – – From initial inspection : Basic – Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Throughout kitchen multiple bottle of water stored on tables where food prep is being done. Operator discarded water bottles. **Corrected On-Site** – From follow-up inspection 2024-12-13: Employee water bottle stored above to go containers at buffet expo line. **Time Extended**

Corrected On-Site
#2Basic14-69-4

Basic – – From initial inspection : Basic – Ice buildup in reach-in freezer and/or walk-in freezer. In reach in freezer at cook line; advised operator to clean. – From follow-up inspection 2024-12-13: **Time Extended**

#3Basic23-03-4

Basic – – From initial inspection : Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust- gaskets at reach in freezer at cook line – From follow-up inspection 2024-12-13: **Time Extended**

Inspector observations synchronized from DBPR on September 20, 2026 11:52 AM.

Violation category totals
Category 8 · Food protection and cross-contamination
1 observation(s)
Category 12 · Handwashing and hygienic practices
1 observation(s)
Category 14 · Food-contact and nonfood-contact surface design/maintenance
1 observation(s)
Category 23 · Non-food-contact surfaces clean
1 observation(s)
Category 31 · Handwash sinks, supplies and signage
1 observation(s)
Category 41 · Chemicals and toxic substances
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.