Inspection Report

Florida DBPR Inspection Report
Enforcement

4TH STREET SANDWICH SHOP LLC

6620 4 ST N · ST. PETERSBURG · Pinellas County · FL 33702

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Inspection Summary

Inspection dateDecember 20, 2024
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionCall Back – Admin. complaint recommended
Resultfollow_up_required
Inspection number3459039
Visit number2
Inspection Visit ID10741838
DBPR license6218247

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority1 Intermediate1 Basic0 Critical0 Non-Critical3 Total
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All DBPR Inspector Observations

3 full violation description(s) documented by the inspector during this visit.

High Priority 1

#2High Priority03A-02-5

High Priority – – From initial inspection : High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Food items in reach in deli cooler: sliced roast beef (51F – Cold Holding); sliced turkey (51F – Cold Holding); fish spread (46F – Cold Holding); macaroni salad (51F – Cold Holding); coleslaw (51F – Cold Holding); potato salad (51F – Cold Holding) Employees moved food items into stand alone double door cooler to bring down temperatures. **Corrective Action Taken** **Warning** – From follow-up inspection 2024-12-20: Food items in reach in deli cooler: sliced roast beef (52F – Cold Holding); sliced turkey (45F – Cold Holding); fish spread (47F – Cold Holding); macaroni salad (47F – Cold Holding); coleslaw (49F – Cold Holding); potato salad (49F – Cold Holding); cooked onions (45F – Cold Holding) Employees moved food items into stand alone double door cooler to bring down temperatures. Inspector observed ambient thermometer inside reach I;deli cooler reading at 50F at callback. **Admin Complaint**

Corrective Action TakenWarningAdmin Complaint

Intermediate 1

#3Intermediate22-02-4

Intermediate – – From initial inspection : Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. Small cutting board stored on top of reach in deli cooler cutting board stained. Slicer heavily soiled with food debris. – From follow-up inspection 2024-12-20: **Time Extended**

Basic 1

#1Basic08B-63-4

Basic – – From initial inspection : Basic – Unpackaged food in an unprotected holding unit in a customer/nonsecure area. Black single door display cooler unlocked in dinning room area. No lock observed for cooler. – From follow-up inspection 2024-12-20: No lock observed at callback inspection. **Time Extended**

Inspector observations synchronized from DBPR on September 18, 2026 12:38 PM.

Violation category totals
Category 3 · Time/temperature control for safety food
1 observation(s)
Category 8 · Food protection and cross-contamination
1 observation(s)
Category 22 · Food-contact surfaces clean and sanitized
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.