Inspection Report

Florida DBPR Inspection Report
Completed

THE LAKELAND COUNTRY CLUB

929 LAKE HOLLINGSWORTH DR · LAKELAND · Polk County · FL 33803

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Inspection Summary

Inspection dateApril 8, 2025
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3575167
Visit number1
Inspection Visit ID10741950
DBPR license6308497

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority1 Intermediate4 Basic0 Critical0 Non-Critical6 Total
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All DBPR Inspector Observations

6 full violation description(s) documented by the inspector during this visit.

High Priority 1

#5High Priority03A-02-5

High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Sour cream 50 F in the reach in well across from the flip top reach in colder in the back kitchen. The unit was turned off. Ice was put under the product until the equipment can reach 41F. **Corrective Action Taken**

Corrective Action Taken

Intermediate 1

#6Intermediate02C-03-5

Intermediate – Commercially processed ready-to-eat, time/temperature control for safety food opened and held more than 24 hours not properly date marked after opening. A gallon of milk opened on 4-6-25. The milk was dated. **Corrected On-Site**

Corrected On-Site

Basic 4

#1Basic24-08-4

Basic – Equipment and utensils not properly air-dried – wet nesting. Pans on the shelf next to the beverage station off from the dishwasher area. **Repeat Violation**

Repeat Violation
#2Basic08B-38-4

Basic – Food stored on floor. A bag of Imperial Sugar on the floor in the dry storage area. The manager removed the sugar from off the floor. **Corrected On-Site**

Corrected On-Site
#3Basic14-69-4

Basic – Ice buildup in walk-in freezer floor.

#4Basic10-20-4

Basic – In-use tongs stored on equipment door handle between uses. Tongs on oven door handle.

Inspector observations synchronized from DBPR on September 11, 2026 12:38 PM.

Violation category totals
Category 2 · Original container, labeling, date marking and consumer advisory
1 observation(s)
Category 3 · Time/temperature control for safety food
1 observation(s)
Category 8 · Food protection and cross-contamination
1 observation(s)
Category 10 · In-use food dispensing utensils
1 observation(s)
Category 14 · Food-contact and nonfood-contact surface design/maintenance
1 observation(s)
Category 24 · Storage/handling of clean equipment and utensils
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.