MAINE SHACK
6434 NAPLES BLVD STE 404 · NAPLES · Collier County · FL 34109
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
7 full violation description(s) documented by the inspector during this visit.
High Priority 2
08A-05-6High Priority – Raw animal food stored over/not properly separated from ready-to-eat food. In Reach in cooler, observed Raw shell eggs being stored over cooked lobster. Operator rearranged products. **Corrected On-Site**
41-10-4High Priority – Toxic substance/chemical improperly stored. Observed stainless steel cleaner on top of dishwasher. Operator moved cleaner to chemical storage.
Intermediate 3
01C-03-4Intermediate – Clam/mussel/oyster tags not marked with last date served. Some Clam tags not marked with last date.
31A-09-4Intermediate – Handwash sink not accessible for employee use at all times. In kitchen, Hand washing sink blocked by fire extinguishers and mop bucket. Operator moved items away from Hand washing sink **Corrected On-Site**
11-26-1Intermediate – No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Printed forms for operator. Employees began reading, signing and dating forms during inspection **Corrective Action Taken**
Basic 2
10-07-4Basic – In-use utensil stored in standing water less than 135 degrees Fahrenheit. Observed utensils on front line in standing water 70F. Operator discarded water and replaced utensils **Corrected On-Site**
31B-04-4Basic – No handwashing sign provided at a hand sink used by food employees. No sign observed at Hand washing sink in kitchen
Inspector observations synchronized from DBPR on September 11, 2026 12:01 PM.
Violation category totals
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.