Inspection Report

Florida DBPR Inspection Report
Warning

THE PHILLY PITSTOP

13041 SPRING HILL DR FLORIDA 3 · SPRING HILL · Hernando County · FL 34609

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Inspection Summary

Inspection dateMay 16, 2025
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionWarning Issued
Resultfollow_up_required
Inspection number3575336
Visit number1
Inspection Visit ID10742119
DBPR license3701224

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
2 High Priority3 Intermediate0 Basic0 Critical0 Non-Critical5 Total
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All DBPR Inspector Observations

5 full violation description(s) documented by the inspector during this visit.

High Priority 2

#1High Priority50-17-3

High Priority – Operating with an expired Division of Hotels and Restaurants license. Per Cindy in Tallahassee, license shows paid today at 2:59pm **Corrected On-Site** **Warning**

Corrected On-SiteWarning
#2High Priority03A-02-5

High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. 2 door Lift top cooler – sliced ham (46F – Cold Holding); Swiss cheese (46F – Cold Holding); feta (46F – Cold Holding); Plant Foods (41F – Cold Holding); cooked onions (44F – Cold Holding); canned mushrooms (44F – Cold Holding) operator took temps at 11am, all were at proper temperature. All put on ice . Operator called for repair. **Warning**

Warning

Intermediate 3

#3Intermediate22-02-4

Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. Cutting board at lift top stained **Warning**

Warning
#4Intermediate51-16-7

Intermediate – No plan review submitted and approved – renovations were made or are in progress. Must submit plans and plan review application to DBPR H and R Plan Review office located at 2601 Blair Stone Rd., Tallahassee, FL 32399-1011. Plans must be submitted AND approved within 60 days. The direct link to the Plan Review page is https://www2.myfloridalicense.com/hotels-restaurants/licensing/plan-review/. Plans are from 2014, Ice machine is in dining room, is now a soda machine that makes ice, large coolers in middle of kitchen removed, 4 stacked pizza ovens added, lift top coolers, pizza press added, bathroom removed, is a prep area now with sandwich press, microwave, slicer. **Warning**

Warning
#5Intermediate53B-01-5

Intermediate – No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Has 1 employee, Damon, expired 4/25 **Warning**

Warning

Inspector observations synchronized from DBPR on September 9, 2026 12:43 PM.

Violation category totals
Category 3 · Time/temperature control for safety food
1 observation(s)
Category 22 · Food-contact surfaces clean and sanitized
1 observation(s)
Category 50 · Current license displayed
1 observation(s)
Category 51 · Other sanitary and safe-operation conditions
1 observation(s)
Category 53 · Food manager certification / employee training verification
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.