Inspection Report

Florida DBPR Inspection Report
Completed

COLUMBIA RESTAURANT CELEBRATION

649 FRONT ST · CELEBRATION · Osceola County · FL 34747

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Inspection Summary

Inspection dateMay 2, 2025
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3575486
Visit number1
Inspection Visit ID10742997
DBPR license5907271

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority1 Intermediate4 Basic0 Critical0 Non-Critical6 Total
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All DBPR Inspector Observations

6 full violation description(s) documented by the inspector during this visit.

High Priority 1

#5High Priority08A-20-5

High Priority – Raw animal foods not properly separated from each other in holding unit based upon minimum required cooking temperature. Raw beef pan over raw shrimp pan in reach in cooler Operator removed **Corrected On-Site** **Repeat Violation**

Corrected On-SiteRepeat Violation

Intermediate 1

#6Intermediate22-02-4

Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. Buildup on slicer blade Operator asked employee to clean **Corrective Action Taken**

Corrective Action Taken

Basic 4

#1Basic23-24-4

Basic – Buildup of food debris/soil residue on equipment door handles. Reach in cooler by salad station Operator cleaned **Corrected On-Site**

Corrected On-Site
#2Basic14-09-4

Basic – Cutting board has cut marks and is no longer cleanable. Cutting board on make table at start of cookline **Repeat Violation**

Repeat Violation
#3Basic36-17-5

Basic – Floor tiles missing and/or in disrepair. Broken tile near entrance to main bar

#4Basic14-69-4

Basic – Ice buildup in reach-in freezer and/or walk-in freezer. Reach in chest freezer by salad station

Inspector observations synchronized from DBPR on September 10, 2026 12:18 PM.

Violation category totals
Category 8 · Food protection and cross-contamination
1 observation(s)
Category 14 · Food-contact and nonfood-contact surface design/maintenance
2 observation(s)
Category 22 · Food-contact surfaces clean and sanitized
1 observation(s)
Category 23 · Non-food-contact surfaces clean
1 observation(s)
Category 36 · Floors, walls, ceilings, attached equipment and ventilation
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.