Inspection Report

Florida DBPR Inspection Report
Warning

J ALEXANDER'S RESTAURANT

8860 TAMIAMI TRL N UNIT 103 · NAPLES · Collier County · FL 34108

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Inspection Summary

Inspection dateApril 11, 2025
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionWarning Issued
Resultfollow_up_required
Inspection number3575544
Visit number1
Inspection Visit ID10743055
DBPR license2103805

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority2 Intermediate3 Basic0 Critical0 Non-Critical6 Total
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All DBPR Inspector Observations

6 full violation description(s) documented by the inspector during this visit.

High Priority 1

#4High Priority08A-05-6

High Priority – Raw animal food stored over/not properly separated from ready-to-eat food. Observed raw beef stored over cooked pork and artichokes on the cook line. Operator switched the products. **Corrected On-Site** **Warning**

Corrected On-SiteWarning

Intermediate 2

#5Intermediate31A-11-4

Intermediate – Handwash sink used for purposes other than handwashing. Observed the front line hand sink with a dirty spoon inside. Operator removed the spoon. **Corrected On-Site** **Warning**

Corrected On-SiteWarning
#6Intermediate22-56-4

Intermediate – Hot water sanitizing dishmachine final rinse not reaching proper temperature at manifold. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired. Observed their high temp dish machine at 122 degrees F. Operator notified Ecolab and switched to a 200ppm quaternary sink. **Corrective Action Taken** **Warning**

Corrective Action TakenWarning

Basic 3

#1Basic14-01-5

Basic – Bowl or other container with no handle used to dispense food. Observed bowls being used as scoops for multiple seasons containers. Operator removed the bowls. **Corrected On-Site** **Warning**

Corrected On-SiteWarning
#2Basic40-06-5

Basic – Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Observed employee personal items stored over food product and clean dishes in the dry storage and ware washing areas. Operator removed the items. **Corrected On-Site** **Warning**

Corrected On-SiteWarning
#3Basic36-50-4

Basic – Unclean building components, attachments or fixtures. Observed dust build up on the walk in cooler fan covers. **Warning**

Warning

Inspector observations synchronized from DBPR on September 11, 2026 12:24 PM.

Violation category totals
Category 8 · Food protection and cross-contamination
1 observation(s)
Category 14 · Food-contact and nonfood-contact surface design/maintenance
1 observation(s)
Category 22 · Food-contact surfaces clean and sanitized
1 observation(s)
Category 31 · Handwash sinks, supplies and signage
1 observation(s)
Category 36 · Floors, walls, ceilings, attached equipment and ventilation
1 observation(s)
Category 40 · Employee personal belongings
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.