ANTONIO'S PIZZA RANT
13718 W SR 84 · DAVIE · Broward County · FL 33325
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
12 full violation description(s) documented by the inspector during this visit.
High Priority 5
22-41-4High Priority – Dishmachine chlorine sanitizer not at proper minimum strength. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly. Observed chlorine sanitizer at 00 ppm. **Warning**
10-05-5High Priority – In-use utensil stored in unclean water at or above 135 degrees Fahrenheit. Utensils found at cookline. **Warning**
08A-04-5High Priority – Raw animal food stored over or with unwashed produce. -Observed case with raw shell eggs stored over cases with produce in walk-in cooler. Operator removed and stored properly. **Corrected On-Site** **Warning**
03A-02-5High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. -Observed fresh garlic in oil cold held at 69F at cookline. Per operator, item made 3 hours before the inspection. Operator placed item in reach in freezer for quick chill. After 2:05 p.m. temp at 40F. **Corrected On-Site** **Repeat Violation** **Warning**
41-27-4High Priority – Wiping cloth sanitizer solution exceeds the maximum concentration allowed. -Observed chlorine sanitizer solution exceed 200 ppm. Operator correct solution to 50 ppm. **Corrected On-Site** **Warning**
Intermediate 2
02C-02-5Intermediate – Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. -Observed no date marked on lasagna and chicken wings stored in walk-in cooler. Per operator, both items cooked yesterday more than 24 hours. Operator correctly dated marked **Corrected On-Site** **Warning**
53B-05-5Intermediate – Required employee training expired for all employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. -Observed all employees training certification expired on1/24/2025. **Warning**
Basic 5
22-20-5Basic – Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Observed accumulation of black substance buildup inside ice machine. **Repeat Violation** **Warning**
08B-38-4Basic – Food stored on floor. -Observed container with marinara sauce and cases with chicken stored on walk in cooler floor. **Warning**
21-44-1Basic – Sanitizer bucket stored with food, equipment, utensils, linens, single-service, or single-use articles. -Observed sanitizer bucket stored on food prep table next various food items. Operator removed and stored properly. **Corrected On-Site** **Warning**
25-05-4Basic – Single-service articles improperly stored. -Observed pizza boxes stored on dry storage floor. **Warning**
08B-12-5Basic – Stored food not covered. -Observed several uncovered containers with TCS foods in walk in cooler. Operator covered all food items. **Corrected On-Site** **Warning**
Inspector observations synchronized from DBPR on September 13, 2026 12:29 PM.
Violation category totals
1 observation(s)
1 observation(s)
3 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.