Inspection Report

Florida DBPR Inspection Report
Enforcement

ORIGINAL AMERICAN KITCHEN

15 SE 1 AVE · GAINESVILLE · Alachua County · FL 32601

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Inspection Summary

Inspection dateDecember 27, 2024
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionCall Back – Admin. complaint recommended
Resultfollow_up_required
Inspection number3482090
Visit number3
Inspection Visit ID10743977
DBPR license1103399

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority2 Intermediate0 Basic0 Critical0 Non-Critical3 Total
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All DBPR Inspector Observations

3 full violation description(s) documented by the inspector during this visit.

High Priority 1

#1High Priority35A-05-4

High Priority – – From initial inspection : High Priority – Roach activity present as evidenced by live roaches found. 1 roach on sanitizer jug under Three compartment sink. **Warning** – From follow-up inspection 2024-12-16: Observed 1 roach under Three compartment sink, manager killed and sanitized area. **Admin Complaint** – From follow-up inspection 2024-12-27: 1 live roach on shelf next to coffee machine. **Admin Complaint**

WarningAdmin Complaint

Intermediate 2

#2Intermediate03G-46-2

Intermediate – – From initial inspection : Intermediate – Establishment preparing food using a method that has been determined by the Divisions of Hotels and Restaurants to require an approved variance from the Division. Establishment does not have an approved Process Waiver for the method observed in use during the inspection. Vacuum sealing mashed potatoes, quinoa, beef, etc. **Warning** – From follow-up inspection 2024-12-16: **Time Extended** – From follow-up inspection 2024-12-27: **Time Extended**

Warning
#3Intermediate03G-50-1

Intermediate – – From initial inspection : Intermediate – Operator is doing a special process, conducting reduced oxygen packaging, cooking time/temperature control for safety food to a time and temperature combination lesser than those in the Food Code or operating a molluscan shellfish tank for human consumption without a HACCP plan approved by the Division of Hotels and Restaurants. Vacuum sealing multiple food items (mashed potatoes, beef, quinoa, etc.) **Warning** – From follow-up inspection 2024-12-16: **Time Extended** – From follow-up inspection 2024-12-27: **Time Extended**

Warning

Inspector observations synchronized from DBPR on September 18, 2026 12:32 PM.

Violation category totals
Category 3 · Time/temperature control for safety food
2 observation(s)
Category 35 · Pest control / insects / rodents / animals / outer openings
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.