LUCKY CAT STREET EATERY
6322 N ANDREWS AVE · FORT LAUDERDALE · Broward County · FL 33334
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
10 full violation description(s) documented by the inspector during this visit.
High Priority 4
29-34-4High Priority – 2 vacuum breakers missing at splitter added to hose bibb. **Warning**
08A-05-6High Priority – Raw animal food stored over/not properly separated from ready-to-eat food. Raw chicken over ready to eat edamame in two door stainless residential cooler. Operator reorganized. **Corrected On-Site** **Warning**
01B-13-4High Priority – Stop Sale issued due to food not being in a wholesome, sound condition. 6 packets of commercially processed reduced oxygen packaged tuna bearing a label indicating that it is to remain frozen until time of use no longer frozen and not removed from reduced oxygen package. **Warning**
03A-02-5High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. cooked chicken (45F – Cold Holding); sprouts (50F – Cold Holding); raw shrimp (50F – Cold Holding); noodles (53F – Cold Holding) stored in cook line flip top cooler for less 4 hours per operator. Operator moved items to walk in cooler. tapioca pearls (61F – Cold Holding) stored on front counter at room temperature for less than 4 hours. Operator moved items to walk in cooler. **Corrective Action Taken** **Warning**
Intermediate 3
31A-09-4Intermediate – Handwash sink not accessible for employee use at all times. Sanitizer bucket stored in handwashing sink. Employee removed. **Corrected On-Site** **Warning**
53A-05-6Intermediate – No currently certified food service manager on duty with four or more employees engaged in food preparation/handling. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/. Manager arrived during the time of inspection. **Corrected On-Site** **Warning**
03F-10-5Intermediate – No written procedures available for use of time as a public health control to hold time/temperature control for safety food. Emailed form to operator. **Warning**
Basic 3
08B-38-4Basic – Food stored on floor. Tray of salmon on floor of walk in. Cases of saki stored on floor in dry storage area. **Warning**
23-03-4Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Wire rack left of fryer heavily soiled with grease/food debris. **Warning**
12B-13-4Basic – Opened employee beverage container in a cold holding unit with food to be served to customers, employee water bottles in cooler. Operator moved items. **Corrected On-Site** **Warning**
Inspector observations synchronized from DBPR on September 11, 2026 11:59 AM.
Violation category totals
1 observation(s)
2 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.