Inspection Report

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Florida Food Watch

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Florida DBPR Inspection Report
Completed

COLLIERS RESERVE CLUBHOUSE

11711 COLLIERS RESERVE DR · NAPLES · Collier County · FL 34110

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Inspection Summary

Inspection dateApril 15, 2025
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3576178
Visit number1
Inspection Visit ID10745566
DBPR license2102035

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority2 Intermediate0 Basic0 Critical0 Non-Critical3 Total
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All DBPR Inspector Observations

3 full violation description(s) documented by the inspector during this visit.

High Priority 1

#1High Priority08A-05-6

High Priority – Raw animal food stored over/not properly separated from ready-to-eat food. Observed raw bacon stored over cooked shrimp in the stand-up reach in cooler in the kitchen. The operator properly stored raw bacon. **Corrected On-Site**

Corrected On-Site

Intermediate 2

#2Intermediate02C-02-5

Intermediate – Clam chowder prepared onsite and held more than 24 hours not properly date marked in the walk in cooler.

#3Intermediate16-62-1

Intermediate – No measuring device available for measuring utensil surface temperature when using hot water as sanitizer in a dishmachine.

Inspector observations synchronized from DBPR on September 11, 2026 12:17 PM.

Violation category totals
Category 2 · Original container, labeling, date marking and consumer advisory
1 observation(s)
Category 8 · Food protection and cross-contamination
1 observation(s)
Category 16 · Dishwashing facilities, test kits and gauges
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.