Inspection Report

Florida DBPR Inspection Report
Warning

LIKI TIKI VILLAGE / SHIPWRECK SALLY'S TIKI BAR

17777 BALI BLVD · WINTER GARDEN · Orange County · FL 34787

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Inspection Summary

Inspection dateMay 19, 2025
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionWarning Issued
Resultfollow_up_required
Inspection number3576211
Visit number1
Inspection Visit ID10745599
DBPR license5808713

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
4 High Priority1 Intermediate2 Basic0 Critical0 Non-Critical7 Total
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All DBPR Inspector Observations

7 full violation description(s) documented by the inspector during this visit.

High Priority 4

#3High Priority50-17-3

High Priority – Operating with an expired Division of Hotels and Restaurants license. **Corrected On-Site**

Corrected On-Site
#4High Priority08A-05-6

High Priority – Raw animal food stored over/not properly separated from ready-to-eat food.Open package of raw beef stored over pasta in reach in cooler. **Corrected On-Site**

Corrected On-Site
#5High Priority29-37-4

High Priority – Spray hose at dish sink lower than flood rim of sink.

#6High Priority03A-02-5

High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Raw beef,49 f,raw chicken,47 f,cheese,48 f,corn dog,47 f held less than four hours stated operator.The time temperature control for safety food were transferred to walk in freezer for a quick chill. **Corrected On-Site** **Warning**

Corrected On-SiteWarning

Intermediate 1

#7Intermediate22-02-4

Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. Cutting boards are stained. Interior of ice nozzle is soiled.

Basic 2

#1Basic21-44-1

Basic – Sanitizer bucket stored on top of prep table. **Corrected On-Site**

Corrected On-Site
#2Basic22-16-4

Basic – Walk in cooler interior/shelves have accumulation of soil residues.

Inspector observations synchronized from DBPR on September 9, 2026 12:39 PM.

Violation category totals
Category 3 · Time/temperature control for safety food
1 observation(s)
Category 8 · Food protection and cross-contamination
1 observation(s)
Category 21 · Wiping cloths, linens and laundry facilities
1 observation(s)
Category 22 · Food-contact surfaces clean and sanitized
2 observation(s)
Category 29 · Plumbing, mop sink, filters and backflow prevention
1 observation(s)
Category 50 · Current license displayed
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.