Inspection Report

Florida DBPR Inspection Report
Completed

MAUI BUS STOP

101 PERRY AVE SE · FORT WALTON BEACH · Okaloosa County · FL 32548

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Inspection Summary

Inspection dateApril 21, 2025
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3576305
Visit number1
Inspection Visit ID10745693
DBPR license5604163

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
2 High Priority0 Intermediate1 Basic0 Critical0 Non-Critical3 Total
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All DBPR Inspector Observations

3 full violation description(s) documented by the inspector during this visit.

High Priority 2

#2High Priority03A-02-5

High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Walk in cooler Mac salad 45f less than 2 hours.

#3High Priority03B-01-6

High Priority – Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. Hot hold beef patties less than 1 hour 93f. Operator advised to reheat beef patties to 165f or above and hot hold at 135f or above.

Basic 1

#1Basic36-27-5

Basic – Wall behind triple sink in disrepair and soiled with a mold like substance.

Inspector observations synchronized from DBPR on September 11, 2026 11:57 AM.

Violation category totals
Category 3 · Time/temperature control for safety food
2 observation(s)
Category 36 · Floors, walls, ceilings, attached equipment and ventilation
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.