BONEFISH GRILL
2939 W BAY DR · BELLEAIR BLUFFS · Pinellas County · FL 33770
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
See what changed since the last inspection.
Sign in or create a free account to browse without ads and see newly cited, repeated, and no-longer-cited violation categories.
All DBPR Inspector Observations
9 full violation description(s) documented by the inspector during this visit.
High Priority 1
03A-02-5High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Crab cake 44-48 F in reach in cooler at cook line, raw salmon 46 F , raw trout 47 F , lobster 44-45 F . Seafood placed in reach in cooler from walk in cooler 3 1/2 hours previously Manager moved seafood to walk in freezer for quick chill down Recheck : crab cakes 31 F , salmon 30-31 F, trout 39 F , lobster 38 F **Corrected On-Site**
Intermediate 3
22-02-4Intermediate – Food-contact surface soiled with food debris, mold-like substance – stained cutting board at cook line – cutting board discarded and replaced with new cutting board **Corrected On-Site**
16-62-1Intermediate – No measuring device available for measuring utensil surface temperature when using hot water as sanitizer in a dishmachine. Reviewed with manager
05-10-4Intermediate – Probe thermometer not used to ensure proper food temperatures for reach in cooler opposite oven . Reviewed with manager .
Basic 5
24-27-4Basic – Clean equipment/dishware/utensils exposed to splash from previous leak from ceiling in dish washing area . Manager relocated dishes to dish washing area to be cleaned. **Corrective Action Taken**
14-09-4Basic – Cutting board has cut marks and is no longer cleanable at cook line Cutting board discarded and replaced with new **Corrected On-Site**
13-04-4Basic – Employee with no beard guard/restraint while engaging in food preparation at cook line
13-03-4Basic – Employee with no hair restraint while engaging in food preparation – cutting raw salmon . Reviewed with manager . Employee put hair restraint on **Corrected On-Site**
16-46-4Basic – Old labels stuck to food containers after cleaning. Reviewed with manager
Inspector observations synchronized from DBPR on September 18, 2026 12:42 PM.
Violation category totals
1 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.