Inspection Report

Florida DBPR Inspection Report
Completed

MAIN EVENT WESLEY CHAPEL

2839 CREEK GRASS WAY · LUTZ · Hillsborough County · FL 33559

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Inspection Summary

Inspection dateApril 14, 2025
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3576610
Visit number1
Inspection Visit ID10746984
DBPR license3918341

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
3 High Priority1 Intermediate7 Basic0 Critical0 Non-Critical11 Total
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All DBPR Inspector Observations

11 full violation description(s) documented by the inspector during this visit.

High Priority 3

#8High Priority02C-01-5

High Priority – Ready-to-eat, time/temperature control for safety food marked with a date that exceeds 7 days after opening/preparation.

#9High Priority01B-24-5

High Priority – Ready-to-eat, time/temperature control for safety food not consumed/sold within 7 days after opening/preparation. See stop sale. Ham in prep cooler dated as 4/3/25 as today is 4/15/25. Stop sale. **Corrected On-Site**

Corrected On-SiteStop Sale
#10High Priority03A-02-5

High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. cut chicken (44F – Cold Holding); taco meat (44F – Cold Holding); cut tomato 46 (44F – Cold Holding) all at 12:30pm second temp at 2:35 chicken 37F beef 40F **Corrected On-Site**

Corrected On-Site

Intermediate 1

#11Intermediate22-02-4

Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. Soda nozzle not clean at bar area

Basic 7

#1Basic22-20-5

Basic – Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Ice cream reach in cooler solid soiled

#2Basic51-11-4

Basic – Carbon dioxide/helium tanks not adequately secured. Co2 tank not secure.

#3Basic36-73-4

Basic – Floor soiled/has accumulation of debris. Floors under equipment soiled throughout kitchen and service areas.

#4Basic33-19-4

Basic – Garbage on the ground and/or pad around dumpster. Debris around dumpster, disused with operator having area cleaned.

#5Basic51-13-4

Basic – No Heimlich maneuver/choking sign posted.

#6Basic23-03-4

Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Soda machine soild

#7Basic22-16-4

Basic – Reach-in freezer interior/shelves have accumulation of soil residues. Ice cream reach in cooler solid

Inspector observations synchronized from DBPR on September 11, 2026 12:18 PM.

Violation category totals
Category 1 · Approved food source
1 observation(s)
Category 2 · Original container, labeling, date marking and consumer advisory
1 observation(s)
Category 3 · Time/temperature control for safety food
1 observation(s)
Category 22 · Food-contact surfaces clean and sanitized
3 observation(s)
Category 23 · Non-food-contact surfaces clean
1 observation(s)
Category 33 · Garbage, refuse and premises maintenance
1 observation(s)
Category 36 · Floors, walls, ceilings, attached equipment and ventilation
1 observation(s)
Category 51 · Other sanitary and safe-operation conditions
2 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.