Inspection Report

Florida DBPR Inspection Report
Completed

NICKERS

10400 CR 48 · HOWEY IN THE HILLS · Lake County · FL 34737

Restaurant history →

Inspection Summary

Inspection dateJune 27, 2025
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3576622
Visit number1
Inspection Visit ID10746996
DBPR license4500618

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority1 Intermediate5 Basic0 Critical0 Non-Critical7 Total
MEMBER-ONLY COMPARISON

See what changed since the last inspection.

Sign in or create a free account to browse without ads and see newly cited, repeated, and no-longer-cited violation categories.

Unlock comparison

All DBPR Inspector Observations

7 full violation description(s) documented by the inspector during this visit.

High Priority 1

#6High Priority03A-02-5

High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. -Cut tomato 48f, Shredded cheese 47f. Less than 4 hours. Advised to rapid chill.

Intermediate 1

#7Intermediate31A-09-4

Intermediate – Handwash sink not accessible for employee use at all times. -In warewash. **Corrected On-Site**

Corrected On-Site

Basic 5

#1Basic36-03-4

Basic – Cove molding at floor/wall juncture broken/missing. -In the back of the kitchen, on left side of side exit door.

#2Basic12B-07-4

Basic – Employee beverage container on a food preparation table or over/next to clean equipment/utensils. **Corrected On-Site**

Corrected On-Site
#3Basic14-10-4

Basic – Equipment or utensils not designed or constructed in a durable manner. -Cooler gasket torn across from ovens.

#4Basic14-69-4

Basic – Ice buildup in reach-in freezer and/or walk-in freezer. -Walk in freezer. **Corrected On-Site**

Corrected On-Site
#5Basic23-03-4

Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. -Walk in cooler fan cover.

Inspector observations synchronized from DBPR on September 8, 2026 12:20 PM.

Violation category totals
Category 3 · Time/temperature control for safety food
1 observation(s)
Category 12 · Handwashing and hygienic practices
1 observation(s)
Category 14 · Food-contact and nonfood-contact surface design/maintenance
2 observation(s)
Category 23 · Non-food-contact surfaces clean
1 observation(s)
Category 31 · Handwash sinks, supplies and signage
1 observation(s)
Category 36 · Floors, walls, ceilings, attached equipment and ventilation
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.