Inspection Report

Florida DBPR Inspection Report
Completed

ARGENTO'S ITALIAN RESTAURANT & BAKERY INC

10042 US 19 · PORT RICHEY · Pasco County · FL 34668

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Inspection Summary

Inspection dateMay 2, 2025
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3576767
Visit number1
Inspection Visit ID10747750
DBPR license6113420

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority0 Intermediate1 Basic0 Critical0 Non-Critical2 Total
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All DBPR Inspector Observations

2 full violation description(s) documented by the inspector during this visit.

High Priority 1

#2High Priority03A-02-5

High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. In salad make cooler -shredded mozzarella (48F – Cold Holding); feta (50F – Cold Holding), put in cooler this morning from walk in cooler, moved back to walk in cooler. In glass door cooler, server station -butter pats (47F – Cold Holding) operator states that may have been out of cooler, moved to freezer Butter 34F, feta 48F, operator discarded **Corrective Action Taken** **Repeat Violation**

Corrective Action TakenRepeat Violation

Basic 1

#1Basic12B-07-4

Basic – Employee beverage container on a food preparation table or over/next to clean equipment/utensils. 2 on prep table in bakery, moved to bottom shelf . **Corrected On-Site** **Repeat Violation**

Corrected On-SiteRepeat Violation

Inspector observations synchronized from DBPR on September 10, 2026 12:19 PM.

Violation category totals
Category 3 · Time/temperature control for safety food
1 observation(s)
Category 12 · Handwashing and hygienic practices
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.