CHIPOTLE MEXICAN GRILL
9203 US 19 · PORT RICHEY · Pasco County · FL 34668
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
5 full violation description(s) documented by the inspector during this visit.
High Priority 3
03A-02-5High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. black beans (45F – Cold Holding)moved to reach in cooler from walk in cooler at approximately 7:30am, operator put on stove to heat.heated to 178F **Corrected On-Site**
03F-02-5High Priority – Time/temperature control for safety food identified in the written procedure as a food held using time as a public health control has no time mark In steam well at front counter- chicken and tofu, put into warmer at 8:30, operator put Time on sticker in front of items **Corrected On-Site**
03B-01-6High Priority – Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. In drop in unit at side front counter -honey chicken (117F – Hot Holding), cooked 1 hour ago, operator moved back to grill. Heated to 179F **Corrected On-Site**
Intermediate 1
51-16-7Intermediate – No plan review submitted and approved – renovations were made or are in progress. Must submit plans and plan review application to DBPR H and R Plan Review office located at 2601 Blair Stone Rd., Tallahassee, FL 32399-1011. Plans must be submitted AND approved within 60 days. The direct link to the Plan Review page is https://www2.myfloridalicense.com/hotels-restaurants/licensing/plan-review/. Plans were approved but ceiling is still open pipes, conduit, corrugated metal **Repeat Violation** **Admin Complaint**
Basic 1
36-36-4Basic – Ceiling tile missing. Ceiling tile missing in storage room over bag in box soda and unboxed to go items **Repeat Violation**
Inspector observations synchronized from DBPR on September 12, 2026 11:23 AM.
Violation category totals
3 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.