Inspection Report

Florida DBPR Inspection Report
Warning

PIONEER HALL

3520 N FORT WILDERNESS TRL · LAKE BUENA VISTA · Orange County · FL 32830

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Inspection Summary

Inspection dateMarch 17, 2025
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionWarning Issued
Resultfollow_up_required
Inspection number3576839
Visit number1
Inspection Visit ID10747822
DBPR license5801778

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority1 Intermediate4 Basic0 Critical0 Non-Critical6 Total
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All DBPR Inspector Observations

6 full violation description(s) documented by the inspector during this visit.

High Priority 1

#5High Priority22-57-6

High Priority – Heat strip failed to turn black to indicate the sanitization temperature of 160 degrees Fahrenheit was achieved on the dish surface and/or high temperature holding thermometer did not reach 160F. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired. Checked dish machine three times not properly sanitizing final rinse gauge reading 158-159°f wash gauge less than 160°f. Recommend Manager to set up three compartment sink wash,rinse and sanitize until dish machine is repaired. **Warning**

Warning

Intermediate 1

#6Intermediate31A-11-4

Intermediate – Handwash sink used for purposes other than handwashing. Observed drinking cup stored inside hand wash sink located in the smoker area. **Corrected On-Site**

Corrected On-Site

Basic 4

#1Basic16-02-4

Basic – Dishmachine curtains in wash/rinse tanks, torn located in the front area of dish machine. Per Chef engineering has curtains on order. **Corrective Action Taken**

Corrective Action Taken
#2Basic14-69-4

Basic – Ice buildup in reach-in freezer and/or walk-in freezer. Observed ice buildup up on the top panel of reach in freezer located near cook line.

#3Basic10-01-5

Basic – In-use utensil in non-time/temperature control for safety food not stored with handle above top of food within a closed container. Observed scoop stored in oatmeal bulk container located in the dry storage room. **Corrected On-Site**

Corrected On-Site
#4Basic16-48-4

Basic – Old food stuck to clean dishware/utensils. Observed old food debris left on plastic containers stacked on storage shelves. Manager removed at time of inspection. **Corrected On-Site**

Corrected On-Site

Inspector observations synchronized from DBPR on September 13, 2026 12:38 PM.

Violation category totals
Category 10 · In-use food dispensing utensils
1 observation(s)
Category 14 · Food-contact and nonfood-contact surface design/maintenance
1 observation(s)
Category 16 · Dishwashing facilities, test kits and gauges
2 observation(s)
Category 22 · Food-contact surfaces clean and sanitized
1 observation(s)
Category 31 · Handwash sinks, supplies and signage
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.