COUNTRY CLUB AT SILVER SPGS SH
633 SILVER RD · OCALA · Marion County · FL 34472
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
See what changed since the last inspection.
Sign in or create a free account to browse without ads and see newly cited, repeated, and no-longer-cited violation categories.
All DBPR Inspector Observations
18 full violation description(s) documented by the inspector during this visit.
High Priority 4
22-45-4High Priority – Food-contact surfaces not sanitized after cleaning, before use. Do not use equipment/utensils not properly sanitized. At the bar area, employee washed and rinsed cups and placed them to ready to use, inspector instructed to set up triple sink. **Corrective Action Taken**
03A-02-5High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Reach-in cooler at the cook line, cheese 44F, hot dogs 44F, per employee items store above filling line for about 2 hrs, Employee moved to bottom of cooler. Also at the cook line, butter at room temperature 68F since 11:00am, employee will discarded at 3:00pm. **Corrective Action Taken** **Repeat Violation** **Admin Complaint**
01B-17-5High Priority – Time/temperature control for safety food required to be date marked is not date marked and time of opening/preparation cannot be determined. See stop sale. At the bar area, half and half no date mark.
41-10-4High Priority – Toxic substance/chemical improperly stored. Glass cleaner and surface cleaner stored on top of reach-in cooler at the bar area, employee moved.
Intermediate 4
02C-03-5Intermediate – Commercially processed ready-to-eat, time/temperature control for safety food opened and held more than 24 hours not properly date marked after opening. Reach-in cooler at the bar area, half and half no date marked, unable to determine when was opened (stop sale). Also at the kitchen area, ham no date mark, per employee ham pulled out of freezer 01/26/25.
31B-02-4Intermediate – No paper towels or mechanical hand drying device provided at handwash sink. Handwash sink at the back kitchen.
53B-02-5Intermediate – No proof of required state approved employee training provided for employee hired more than 60 days ago. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. For one cook male employee. **Admin Complaint**
53B-09-4Intermediate – Required employee training provided by a third-party employee training program and operator unable to provide original certificate for employees trained. Photocopies for three employees, also with missing information (date of completion, expiration, trainer and trainer certificate number).
Basic 10
36-32-5Basic – Ceiling/ceiling tile shows damage or is in disrepair. Ceiling at the female bathroom entrance with mold like substance (black spot). **Warning**
08B-49-4Basic – Employee personal food not properly identified and segregated from food to be served to the public. Reach-in cooler at the kitchen area, employee food stored above customers foods and drinks.
36-73-4Basic – Floor soiled/has accumulation of debris. Main Kitchen (small) and back kitchen floor soiled, behind and under equipments and shelves.Also walk-in cooler and freezer floors soiled **Warning**
08B-38-4Basic – Food stored on floor. At the bar area, cases of water and drinks on floor.
22-08-4Basic – Interior of oven/microwave has accumulation of black substance/grease/food debris. Small microwave at the cook line soiled. **Repeat Violation**
51-18-6Basic – No copy of latest inspection report available.
23-03-4Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Wall behind grill soiled, also hood. **Warning**
22-16-4Basic – Reach-in cooler interior/shelves have accumulation of soil residues. Reach-in cooler at the cook line soiled.
25-05-4Basic – Single-service articles improperly stored. Single use plates above cooler not inverted, employee inverted. **Corrected On-Site**
14-17-4Basic – Walk-in cooler/freezer shelves with rust that has pitted the surface. Walk-in cooler shelves.
Inspector observations synchronized from DBPR on September 16, 2026 1:02 PM.
Violation category totals
1 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
3 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.