Inspection Report

Florida DBPR Inspection Report
Enforcement

DOMINO'S PIZZA #5084

2531 S UNIVERSITY DR · FORT LAUDERDALE · Broward County · FL 33324

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Inspection Summary

Inspection dateDecember 28, 2024
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionCall Back – Admin. complaint recommended
Resultfollow_up_required
Inspection number3429720
Visit number2
Inspection Visit ID10750705
DBPR license1612687

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority0 Intermediate1 Basic0 Critical0 Non-Critical2 Total
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All DBPR Inspector Observations

2 full violation description(s) documented by the inspector during this visit.

High Priority 1

#2High Priority03A-02-5

High Priority – – From initial inspection : High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed in flip top cooler at front counter; shredded cheese (50F – Cold Holding); beef (46F – Cold Holding); sausage (43-45F – Cold Holding); Ham slices (46F – Cold Holding); chicken (50F – Cold Holding); steak (42-45F – Cold Holding); hash browns (50F – Cold Holding). Per operator, items were not prepared or portioned today. Items have been out of temperature for approximately 1 hour. **Repeat Violation** **Admin Complaint** – From follow-up inspection 2024-12-28: shredded cheese (47F – Cold Holding); beef (48F – Cold Holding); sausage (45F – Cold Holding); chicken (40-49F – Cold Holding); steak (41F – Cold Holding); hash browns (45F – Cold Holding) **Admin Complaint**

Repeat ViolationAdmin Complaint

Basic 1

#1Basic23-03-4

Basic – – From initial inspection : Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed an accumulation of slim and mold like debris along side and in the roof of low boy cooler across from oven. **Warning** – From follow-up inspection 2024-12-28: Still observed. **Time Extended**

Warning

Inspector observations synchronized from DBPR on September 18, 2026 12:30 PM.

Violation category totals
Category 3 · Time/temperature control for safety food
1 observation(s)
Category 23 · Non-food-contact surfaces clean
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.