Inspection Report

Florida DBPR Inspection Report
Completed

PANERA BREAD STORE 2785

2400 W INTERNATIONAL SPDWY BLVD · DAYTONA BEACH · Volusia County · FL 32114

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Inspection Summary

Inspection dateJanuary 2, 2025
Inspection typeComplaint Full
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3577464
Visit number1
Inspection Visit ID10751438
DBPR license7406626

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
4 High Priority1 Intermediate6 Basic0 Critical0 Non-Critical11 Total
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All DBPR Inspector Observations

11 full violation description(s) documented by the inspector during this visit.

High Priority 4

#7High Priority35A-09-4

High Priority – Dead large flying insect on floor next to over . **Corrected On-Site**

Corrected On-Site
#8High Priority12A-07-5

High Priority – Employee failed to wash hands before putting on gloves to initiate a task working with food. – making a bagel

#9High Priority03A-02-5

High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. -slice ham 42f to 47f advised to keep a lower level.

#10High Priority03F-02-5

High Priority – Time/temperature control for safety food identified in the written procedure as a food held using time as a public health control has no time marking and the time removed from temperature control cannot be determined. -milk and half and half less than 4 hours

Intermediate 1

#11Intermediate11-26-1

Intermediate – No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. -new hire ,per manager could able to log into training

Basic 6

#1Basic36-34-5

Basic – Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. -around bread area

#2Basic35A-03-4

Basic – Dead roaches on premises. – 1 dead roach on floor next to large oven **Corrected On-Site**

Corrected On-Site
#3Basic22-08-4

Basic – Interior of oven/microwave has accumulation of black substance/grease/food debris. -microwave soiled,front line

#4Basic23-03-4

Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. -counter under soda station soiled

#5Basic25-05-4

Basic – Single-service articles improperly stored. -box of cups on floor **Corrected On-Site**

Corrected On-Site
#6Basic36-10-4

Basic – Worn, torn and/or soiled floors/carpeting. -floors soiled under large oven -floors soiled under toaster -floor soiled under coffee station

Inspector observations synchronized from DBPR on September 18, 2026 12:23 PM.

Violation category totals
Category 3 · Time/temperature control for safety food
2 observation(s)
Category 11 · Employee health knowledge / ill employees
1 observation(s)
Category 12 · Handwashing and hygienic practices
1 observation(s)
Category 22 · Food-contact surfaces clean and sanitized
1 observation(s)
Category 23 · Non-food-contact surfaces clean
1 observation(s)
Category 25 · Single-service and single-use items
1 observation(s)
Category 35 · Pest control / insects / rodents / animals / outer openings
2 observation(s)
Category 36 · Floors, walls, ceilings, attached equipment and ventilation
2 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.