BEACON WOODS FAMILY REST
12362 US HWY 19 · HUDSON · Pasco County · FL 346671948
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
7 full violation description(s) documented by the inspector during this visit.
High Priority 3
12A-27-4High Priority – Employee cracked raw shell eggs and then handled ready-to-eat food and/or clean equipment or utensils without washing hands. Employee cracked eggs then touched clean plates without washing hands
22-48-5High Priority – Establishment using a sanitizer solution that does not meet the requirements specified in 40 CFR 180. Only use single-service items to serve food to customers until approved sanitizer is available for warewashing. Establishment using bleach that is not for food contact surfaces, operator put sanitizer from dish machine into sanitizer buckets **Corrected On-Site**
03A-02-5High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. -shell eggs (64F – Cold Holding) sitting on cook line operator states he just pulled them out 10 minutes ago, he will keep them on time as a public health -sausage links (47F – Cold Holding) 42F; sliced American cheese (48F – Cold Holding) 46F; sausage patties (48F – Cold Holding) 41F in top part of reach in cooler on cook line, employee put ice on product. **Corrective Action Taken**
Intermediate 3
11-27-4Intermediate – Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Provided operator with fork 5030-104 **Corrected On-Site**
03D-15-4Intermediate – Food being cooled by nonapproved method as evidenced by inadequate rate of cooling during time of inspection. Mashed potatoes and Greek soup cooked at 8:30, put in deep containers and left out on counter
03F-10-5Intermediate – No written procedures available for use of time as a public health control to hold time/temperature control for safety food. Operator time marked shell eggs
Basic 1
40-06-5Basic – Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Cell phone on shelf next to clean plates
Inspector observations synchronized from DBPR on September 11, 2026 12:13 PM.
Violation category totals
3 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.