JUMPIN JAX HOUSE OF FOOD
4887 BELFORT RD 101 · JACKSONVILLE · Duval County · FL 32256
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
6 full violation description(s) documented by the inspector during this visit.
High Priority 3
08A-04-5High Priority – Raw animal food stored over or with unwashed produce. Observed raw bacon stored over case of lettuce. Person in charge moved to appropriate location. **Corrected On-Site**
01B-13-4High Priority – Stop Sale issued due to food not being in a wholesome, sound condition. Rop Mahi with instructions on box to remove from vacuum seal prior to thawing thawed in reach in cooler.
03A-02-5High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. In fliptop reach in cooler sliced cheese, sliced cheese, sliced turkey, sliced cheese 48-50F. Person in charge states has had lids open. Person in charge iced items down. Retemped all but one item at 43F. Person in charge called for service during inspection. **Corrective Action Taken** **Repeat Violation** **Admin Complaint**
Intermediate 1
31A-11-4Intermediate – Handwash sink used for purposes other than handwashing. Observed ice in back kitchen hand wash sink.
Basic 2
06-09-1Basic – Commercially processed reduced oxygen packaged fish bearing a label indicating that it is to remain frozen until time of use no longer frozen and not removed from reduced oxygen package. Rop Mahi with instructions on box to remove from vacuum seal prior to thawing thawed in reach in cooler.
29-11-4Basic – Water leaking from pipe and/or faucet/handle. Slow leak at back hand wash sink when in use. Person in charge repaired during inspection. **Corrected On-Site**
Inspector observations synchronized from DBPR on September 9, 2026 12:01 PM.
Violation category totals
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.