Inspection Report

Florida DBPR Inspection Report
Completed

SALEM'S FRESH EATS

2302 E FLETCHER AVE · TAMPA · Hillsborough County · FL 33612

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Inspection Summary

Inspection dateApril 21, 2025
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3577672
Visit number1
Inspection Visit ID10752684
DBPR license3916194

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
2 High Priority2 Intermediate3 Basic0 Critical0 Non-Critical7 Total
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All DBPR Inspector Observations

7 full violation description(s) documented by the inspector during this visit.

High Priority 2

#4High Priority01B-02-5

High Priority – Stop Sale issued on time/temperature control for safety food due to temperature potato salad (51F)

Stop Sale
#5High Priority03A-02-5

High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. potato salad (51F)

Intermediate 2

#6Intermediate31B-03-4

Intermediate – No soap provided at handwash sink. Handwashing sink on cooks line has no hand washing soup.

#7Intermediate02C-08-5

Intermediate – Ready-to-eat, time/temperature control for safety food opened/prepared, frozen and then thawed and held at refrigeration temperature not properly date marked. Cut chicken inside walk in cooler has no date markings.

Basic 3

#1Basic42-01-4

Basic – Wet mop not stored in a manner to allow the mop to dry. Wet mop sitting on floor in kitchen area.

#2Basic21-12-4

Basic – Wet wiping cloth not stored in sanitizing solution between uses. Wet cloth sitting on food preparation table. Manger removed and properly stored cloth. **Corrected On-Site**

Corrected On-Site
#3Basic02D-01-5

Basic – Working containers of food removed from original container not identified by common name. Clear bottles of sauces used for cooking has no labeling of ingredients on cooks line.

Inspector observations synchronized from DBPR on September 11, 2026 11:57 AM.

Violation category totals
Category 1 · Approved food source
1 observation(s)
Category 2 · Original container, labeling, date marking and consumer advisory
2 observation(s)
Category 3 · Time/temperature control for safety food
1 observation(s)
Category 21 · Wiping cloths, linens and laundry facilities
1 observation(s)
Category 31 · Handwash sinks, supplies and signage
1 observation(s)
Category 42 · Cleaning and maintenance equipment
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.