MARIO'S RESTAURANT
1924 S FEDERAL HWY · STUART · Martin County · FL 34994-3916
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
5 full violation description(s) documented by the inspector during this visit.
High Priority 3
14-86-1High Priority – Non-food grade paper/paper towel used as liner for food container. Observed Fried eggplant stored and in direct contact with paper towel at reach in cooler. Advised operator to remove paper towel.
08A-05-6High Priority – Raw animal food stored over/not properly separated from ready-to-eat food. Observed Raw shell eggs over marinara at clear glass reach in cooler, raw veal over marinara at cook line low boy cooler. Operator stored products properly. **Corrected On-Site**
08A-17-6High Priority – Raw animal foods not properly separated from one another based upon minimum required cooking temperature when stored in a freezer – not all products commercially packaged. Observed Raw chicken not in commercial packaging over ground beef at stainless reach in freezer. Operator stored product properly. **Corrected On-Site**
Intermediate 2
01C-03-4Intermediate – Clam/mussel/oyster tags not marked with last date served. For fresh clams. Educated operator on shellfish tag procedures. **Repeat Violation**
03D-15-4Intermediate – Food being cooled by nonapproved method as evidenced by inadequate rate of cooling during time of inspection. fried eggplant (96F – Cooling) at 1:59; cooling since 1:44 – 90F at 2:32 At current rate of cooling product will not reach 70F within 2 hours. Advised operator to move product to cooler.
Inspector observations synchronized from DBPR on September 12, 2026 11:49 AM.
Violation category totals
1 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.